Simultaneous saccharification and fermentation of cactus pear biomass—evaluation of using different pretreatments

Autor: de Souza Filho, Pedro Ferreira, Ribeiro, Vitor Troccoli, Santos, Everaldo Silvino dos, Macedo, Gorete Ribeiro de

Publikováno v: In Industrial Crops & Products 30 October 2016 89:425-433

Prediction of rhamnolipid breakthrough curves on activated carbon and Amberlite XAD-2 using Artificial Neural Network and Group Method Data Handling models

Autor: Padilha, Carlos Eduardo de Araújo, Padilha, Carlos Alberto de Araújo, Souza, Domingos Fabiano de Santana, Oliveira, Jackson Araújo de, Macedo, Gorete Ribeiro de, Santos, Everaldo Silvino dos

Publikováno v: In Journal of Molecular Liquids June 2015 206:293-299

Optimization of enzymatic hydrolysis for bioethanol production by semi-simultaneous saccharification and fermentation using mature coconut fibre

Autor: Gonçalves, Fabiano Avelino, Santos, Everaldo Silvino dos, Macedo, Gorete Ribeiro de

Publikováno v: Journal of Biotechnology and Biodiversity; Vol. 8 No. 4 (2020): Journal of Biotechnology and Biodiversity; 251-265
Journal of Biotechnology and Biodiversity; Vol. 8 Núm. 4 (2020): Journal of Biotechnology and Biodiversity; 251-265
Journal of Biotechnology and Biodiversity; v. 8 n. 4 (2020): Journal of Biotechnology and Biodiversity; 251-265

Alternative substrates to produce useful chemicals such as biofuel have been attractive, in particular, for cellulosic ethanol production. In this context, the objective of this work was optimized the synergistic mixture of enzymes and bioethanol pro

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=periodicosuf::e2f466a12a5ff1fc9e2fd3091343caea
https://sistemas.uft.edu.br/periodicos/index.php/JBB/article/view/8737

Produção de xilanases por fermentação em estado sólido, de farelo de trigo utilizando consórcios fúngicos

Autor: Santos, Everaldo Silvino dos, Bakker, Christiane Maria Christina Nóbrega, Macedo, Gorete Ribeiro de

Publikováno v: Repositório Institucional da UFRN
Universidade Federal do Rio Grande do Norte (UFRN)
instacron:UFRN

A fim de se agregar valor ao resíduo farelo de trigo gerado em indústrias do setor alimentício avaliou-se, no presente trabalho, o potencial deste subproduto como substrato para produção de enzima xilanase no cultivo em estado sólido, utilizand

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::5fb878e21aff786edd441f2157bdc741
https://repositorio.ufrn.br/handle/123456789/32314

Alcoholic fermentation of Saccharomyces cerevisiae, Pichia stipitis and Zymomonas mobilis in the presence of inhibitory compounds and seawater

Autor: Santos, Everaldo Silvino dos, Gonçalves, Fabiano Avelino, Macedo, Gorete Ribeiro de

Publikováno v: Repositório Institucional da UFRN
Universidade Federal do Rio Grande do Norte (UFRN)
instacron:UFRN

Production of cellulosic ethanol and holocellulosic ethanol from vegetable or microbial biomass starts with a hydrolysate containing compounds which may produce negative effects in the enzymatic hydrolysis and fermentation stages due to the need of p

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::98ff5aefe188952abc716dc099f6046f
https://repositorio.ufrn.br/handle/123456789/32515