Chemodiversity of propolis samples collected in various areas of Benin and Congo: Chromatographic profiling and chemical characterization guided by ¹³ C NMR dereplication.

Autor: Azonwade F; Laboratory of Biology and Molecular Typing in Microbiology, Faculty of Science and Technology, University of Abomey-Calavi, Cotonou, Benin., Mabanza-Banza BB; National Institute of Agronomic Research, Brazzaville, Congo., Le Ray AM; Univ Angers, SONAS, SFR QUASAV, Angers, France., Bréard D; Univ Angers, SONAS, SFR QUASAV, Angers, France., Blanchard P; Univ Angers, SONAS, SFR QUASAV, Angers, France., Goubalan E; Laboratory of Bioengineering of Food Processes, Faculty of Agronomic Sciences, University of Abomey-Calavi, Cotonou, Bénin., Baba-Moussa L; Laboratory of Biology and Molecular Typing in Microbiology, Faculty of Science and Technology, University of Abomey-Calavi, Cotonou, Benin., Banga-Mboko H; National High School of Agronomy and Forestry, University Marien Ngouabi, Brazzaville, Congo., Richomme P; Univ Angers, SONAS, SFR QUASAV, Angers, France., Derbré S; Univ Angers, SONAS, SFR QUASAV, Angers, France., Boisard S; Univ Angers, SONAS, SFR QUASAV, Angers, France.

Publikováno v: Phytochemical analysis : PCA [Phytochem Anal] 2023 Jun; Vol. 34 (4), pp. 461-475. Date of Electronic Publication: 2023 Apr 13.