Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Ma Luisa Fernández Márquez"'
Autor:
Rubén Pérez Pulido, Ma Luisa Fernández Márquez, Mª Carmen López Aguayo, Ma José Grande Burgos, Rosario Lucas, Antonio Gálvez
Publikováno v:
Food Microbiology. 62:77-81
A collection of 120 bacterial isolates from small medium enterprises involved in the production of cow milk and the manufacture of goat cheese were screened for sensitivity to biocides benzalkonium chloride (BC), cetrimide (CT), hexadecylpyridinium c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb20db6b008e289e9e822547f92ae5b7
https://doi.org/10.1016/j.fm.2016.10.008
https://doi.org/10.1016/j.fm.2016.10.008
Autor:
Garrido Am, Ma José Grande Burgos, Ma Luisa Fernández Márquez, María del Carmen López Aguayo, Rubén Pérez Pulido, Antonio Gálvez, Rosario Lucas López, del Árbol Jt
Publikováno v:
Brazilian Journal of Microbiology
Brazilian Journal of Microbiology, Volume: 46, Issue: 4, Pages: 1177-1181, Published: 27 OCT 2015
Brazilian Journal of Microbiology, Iss 0, Pp 0-0 (2015)
Brazilian Journal of Microbiology v.46 n.4 2015
Sociedade Brasileira de Microbiologia (SBM)
instacron:SBM
Brazilian Journal of Microbiology, Volume: 46, Issue: 4, Pages: 1177-1181, Published: 27 OCT 2015
Brazilian Journal of Microbiology, Iss 0, Pp 0-0 (2015)
Brazilian Journal of Microbiology v.46 n.4 2015
Sociedade Brasileira de Microbiologia (SBM)
instacron:SBM
Salmonella serovars sampled from meat products in Southern Spain (Andalucía) during the period 2002-2007 were analyzed in this study. The serovars most frequently detected (in order) were Typhimurium, Enteritidis, Derby, Anatum and Rissen. Isolates
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::40fdb8c52fe1634f50d7f023049e4c4a
http://europepmc.org/articles/PMC4704616
http://europepmc.org/articles/PMC4704616