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pro vyhledávání: '"Ma Guadalupe Lovatón‐Cabrera"'
Autor:
Christian Mayela Bousset‐Alféres, Jorge Luis Chávez‐Servín, Pedro Alberto Vázquez‐Landaverde, Claudia Azucena Betancourt‐López, María del Carmen Caamaño, Roberto Augusto Ferriz‐Martínez, Elsa Fernanda Chávez‐Alabat, Ma Guadalupe Lovatón‐Cabrera, Karina de la Torre‐Carbot
Publikováno v:
Food Science & Nutrition. 10:2568-2581
Breast milk may contain industrially produced trans fatty acids (TFAs), which can affect the content of essential fatty acids (EFAs). This could have significant implications for the child's development. The fatty acids present in breast milk can be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::77219c336b004bcdab74f445d081b232
https://doi.org/10.1002/fsn3.2862
https://doi.org/10.1002/fsn3.2862
