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pro vyhledávání: '"Ma Antonia G Tuazon"'
Autor:
Robabeh Sheikholeslam, Hossein Ghassemi, Osman Galal, Abolghassem Djazayery, Nasrin Omidvar, Issa Nourmohammadi, Ma Antonia G Tuazon
Publikováno v:
Iranian Journal of Public Health, Vol 44, Iss 3 (2015)
Iran has been active in human nutrition training for the past five decades, but the existing curricular programs do not equip the graduates with the knowledge and skills required for solving food security and nutritional problems of the country. Give
Externí odkaz:
https://doaj.org/article/13b78e9a5e9e47bf9aa84ee8a867ddd8
