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In Vitro Fermentation Characteristics of Fungal Polysaccharides Derived from Wolfiporia cocos and Their Effect on Human Fecal Microbiota.

Autor: Ma, Ka Lee, Kei, Nelson, Yang, Fan, Lauw, Susana, Chan, Po Lam, Chen, Lei, Cheung, Peter Chi Keung

Publikováno v: Foods; Nov2023, Vol. 12 Issue 21, p4014, 16p

ProBioQuest: a database and semantic analysis engine for literature, clinical trials and patents related to probiotics.

Autor: Chan, Po Lam, Lauw, Susana, Ma, Ka Lee, Kei, Nelson, Ma, Ka Leong, Wong, Yiu On, Lam, Ho Yan, Ting, Yee Yung, Yau, Tsz Kwan, Nong, Wenyan, Huang, Dandan, Xie, Yichun, Cheung, Peter Chi Keung, Kwan, Hoi Shan

Publikováno v: Database: The Journal of Biological Databases & Curation; 2022, Vol. 2022, p1-10, 10p

ProBioQuest: a database and semantic analysis engine for literature, clinical trials and patents related to probiotics.

Autor: Chan PL; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong.; HSK Genetech Limted, Hong Kong Science and Technology Parks, 121, Biotech Centre 2, 11W, Sha Tin, Hong Kong.; Food research centre, The Chinese University of Hong Kong, G78A, Science Centre, South Block, Shatin, New Territories, Hong Kong., Lauw S; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong., Ma KL; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong., Kei N; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong., Ma KL; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong.; HSK Genetech Limted, Hong Kong Science and Technology Parks, 121, Biotech Centre 2, 11W, Sha Tin, Hong Kong., Wong YO; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong.; HSK Genetech Limted, Hong Kong Science and Technology Parks, 121, Biotech Centre 2, 11W, Sha Tin, Hong Kong., Lam HY; HSK Genetech Limted, Hong Kong Science and Technology Parks, 121, Biotech Centre 2, 11W, Sha Tin, Hong Kong., Ting YY; Food research centre, The Chinese University of Hong Kong, G78A, Science Centre, South Block, Shatin, New Territories, Hong Kong., Yau TK; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong., Nong W; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong., Huang D; Department of Biochemistry and Molecular Biology, School of Basic Medical Sciences, Tianjin Medical University, Tianjin 300070, China.; Department of Bioinformatics, The Province and Ministry Co-sponsored Collaborative Innovation Centre for Medical Epigenetics, School of Basic Medical Sciences, National Clinical Research Centre for Cancer, Tianjin Medical University Cancer Institute and Hospital, Tianjin Medical University, Tianjin 300070, China., Xie Y; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong., Cheung PCK; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong.; Food research centre, The Chinese University of Hong Kong, G78A, Science Centre, South Block, Shatin, New Territories, Hong Kong., Kwan HS; School of Life Sciences, The Chinese University of Hong Kong, Room 132, Science Centre, North Block, Shatin, New Territories, Hong Kong.; HSK Genetech Limted, Hong Kong Science and Technology Parks, 121, Biotech Centre 2, 11W, Sha Tin, Hong Kong.; Food research centre, The Chinese University of Hong Kong, G78A, Science Centre, South Block, Shatin, New Territories, Hong Kong.

Publikováno v: Database : the journal of biological databases and curation [Database (Oxford)] 2022 Jul 15; Vol. 2022.