Zobrazeno 1 - 10
of 115
pro vyhledávání: '"Ma, Fengming"'
Autor:
Rong, Haifeng a, Yu, Yang b, Zhang, Baiqing a, Tao, Dongbing a, Zhu, Tingyu a, Wu, Dongge a, Ma, Fengming a, ⁎
Publikováno v:
In Food Chemistry 1 December 2024 460 Part 3
Autor:
Yang, Tian a, 1, Ma, Fengming a, 1, Zhang, Xinqun a, Yang, Ya'nan a, c, Lv, Jinsheng a, c, d, Jin, Zifeng a, c, d, Wang, Liru a, c, Gao, Huimin b, Wang, Xiaolin a, ⁎, Chen, Nan a, c, d, ⁎
Publikováno v:
In Applied Surface Science 1 July 2024 660
Autor:
Li, Jinfeng a, Li, Pu b, Zhang, Baiqing a, Fang, Jun d, Zhong, Weitian a, Ma, Fengming a, c, ⁎
Publikováno v:
In International Journal of Biological Macromolecules March 2024 262 Part 2
Autor:
Zhong, Weitian a, 1, Yu, Yang b, 1, Zhang, Baiqing a, Tao, Dongbing a, Fang, Jun d, Ma, Fengming a, c, ⁎
Publikováno v:
In International Journal of Biological Macromolecules February 2024 258 Part 1
Autor:
Li, Miao a, 1, Li, Pu b, 1, Xu, Yufeng a, Zhang, Baiqing a, Li, Jinfeng a, Zhong, Weitian a, Zang, Hui a, Zheng, Hui a, Rong, Haifeng a, Ma, Fengming a, ⁎
Publikováno v:
In Food Chemistry 15 May 2023 408
Autor:
Feng, Yao a, Xu, Heran a, Fan, Yiming a, Ma, Fengming a, Du, Bin b, Li, Yunting a, Xia, Rongrong a, Hou, Zhenshan a, Xin, Guang a, ⁎
Publikováno v:
In Food Chemistry 15 March 2023 404 Part A
Effect of solution pulsed plasma process on the degradation and physicochemical properties of pectin
Autor:
Hu, Wenze a, 1, Li, Pu b, 1, Guo, Dongxu a, Zhang, Baiqing a, Tao, Dongbing a, Li, Jinfeng a, Zhong, Weitian a, Zang, Hui a, Xu, Yufeng a, Ma, Fengming a, ∗
Publikováno v:
In Food Hydrocolloids March 2023 136 Part A
Publikováno v:
In Food Bioscience February 2023 51
Autor:
Zheng, Hui 1, Cui, Shiwen 1, Sun, Bingxin, Zhang, Baiqing, Tao, Dongbing, Wang, Zhiyong, Zhang, Yunhe, Ma, Fengming ⁎
Publikováno v:
In Carbohydrate Polymers 1 September 2022 291
Autor:
Rong, Haifeng a, Li, Pu b, Zheng, Hui a, Guo, Dongxu a, Li, Miao a, Shi, Ying a, Hu, Wenze a, Yue, Guoxin a, Zhang, Baiqing a, Sun, Bingxin a, Xu, Yufeng a, Liu, Tianzhi a, Ma, Fengming a, ⁎
Publikováno v:
In Carbohydrate Polymers 15 July 2022 288