Zobrazeno 1 - 10
of 13
pro vyhledávání: '"MPS, Muscle protein synthesis"'
Publikováno v:
Clinical Nutrition Open Science, Vol 36, Iss, Pp 111-125 (2021)
Clinical Nutrition Open Science
Clinical Nutrition Open Science
Summary: The key to understanding the mechanisms regulating disease stems from the ability to accurately quantify the dynamic nature of the metabolism underlying the physiological and pathological changes occurring as a result of the disease. Stable
Autor:
Din, U.S.U., Brook, M.S., Selby, Anna L., Quinlan, Jonathan I., Boereboom, Catherine, Abdullah, H., Franchi, M., Narici, Marco Vincenzo, Phillips, Bethan E., Williams, J.W., Rathmacher, John A., Wilkinson, D.J., Atherton, Philip J., Smith, K.
Publikováno v:
Clinical Nutrition (Edinburgh, Scotland)
Summary Age-related sarcopenia and dynapenia are associated with frailty and metabolic diseases. Resistance exercise training (RET) adjuvant to evidence-based nutritional intervention(s) have been shown as mitigating strategies. Given that β-hydroxy
Autor:
Daniel J. Wilkinson, Matthew S. Brook, Paula J. Scaife, B.E. Phillips, Jessica Cegielski, Joseph J. Bass, S. Watanabe, Philip J. Atherton, Kenneth Smith
Publikováno v:
Clinical Nutrition (Edinburgh, Scotland)
Summary Background & aims Nutritional composition is key for skeletal muscle maintenance into older age. Yet the acute effects of collagen protein blended with other protein sources, in relation to skeletal muscle anabolism, are ill-defined. We inves
Publikováno v:
Metabolism
Open Access article N-3 PUFA (n-3) polyunsaturated fatty acids (PUFA) are a family of fatty acids mainly found in oily fish and fish oil supplements. The effects of n-3 PUFA on health are mainly derived from its anti-inflammatory proprieties and its
Autor:
Kenneth Smith, Paul L. Greenhaff, Syed S I Bukhari, Hisamine Kobayashi, Daniel J. Wilkinson, John P. Williams, Philip J. Atherton, Debbie Rankin, Matthew S. Brook, Jonathan N. Lund, William Kyle Mitchell, Jessica Cegielski, Marie C. Limb, Bethan E. Phillips
Publikováno v:
Clinical Nutrition (Edinburgh, Scotland)
© 2017 The Authors Background & aims: Impaired anabolic responses to nutrition and exercise contribute to loss of skeletal muscle mass with ageing (sarcopenia). Here, we tested responses of muscle protein synthesis (MPS), in the under represented gr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d98a83d3088680d4c20a6af0d8468917
https://nottingham-repository.worktribe.com/file/883934/1/1-s2.0-S0261561417313407-mainae.pdf
https://nottingham-repository.worktribe.com/file/883934/1/1-s2.0-S0261561417313407-mainae.pdf
Autor:
Nathaniel J. Szewczyk, John A. Rathmacher, Jessica Cegielski, Jonathan N. Lund, Matthew S. Brook, Daniel J. Wilkinson, Andrew Philp, Tanvir Hossain, Philip J. Atherton, Kinley Smith, John P. Williams, Stephen P. Ashcroft, Marie C. Limb, Bethan E. Phillips
Publikováno v:
Clinical Nutrition (Edinburgh, Scotland)
Background & aims: β-hydroxy-β-methylbutyrate (HMB) is purported as a key nutritional supplement for the preservation of muscle mass in health, disease and as an ergogenic aid in exercise. Of the two available forms of HMB (calcium (Ca-HMB) salt or
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2db81675bbfd16fef7d111851ab3f95b
https://eprints.nottingham.ac.uk/47970/1/1-s2.0-S0261561417313560-mainpm.pdf
https://eprints.nottingham.ac.uk/47970/1/1-s2.0-S0261561417313560-mainpm.pdf
Autor:
Granic, Antoneta, Mendonça, Nuno, Sayer, Avan Aihie, Hill, Tom R., Davies, Karen, Adamson, Ashley, Siervo, Mario, Mathers, John C., Jagger, Carol
Publikováno v:
Clinical Nutrition
Clinical Nutrition (Edinburgh, Scotland)
Clinical Nutrition (Edinburgh, Scotland)
Background: Low protein intake has been linked to reduced muscle strength and physical performance in older adults but little is known about how it may affect muscle health and subsequent functional decline in the very old (aged 85+), who are at enha
Autor:
Heikki Kröger, Arja T. Erkkilä, Marjo Tuppurainen, Toni Rikkonen, Jaakko Mursu, Masoud Isanejad, Joonas Sirola
Publikováno v:
Journal of Nutritional Science
Low protein intake can lead to declined lean mass (LM) in elderly. We examined the associations of total protein (TP), animal protein (AP) and plant protein (PP) intakes with LM. The association of TP intake with LM change was further evaluated accor
Autor:
Garber, Letal
Publikováno v:
Nutrition Theses.
Background Timing and quantity of protein (PRO) consumption are important considerations for muscle protein synthesis (MPS), fat-free mass (FFM) accretion, and body fat % (BF%) reduction. The effect of PRO ingestion on changes in FFM is mediated by m
Autor:
Wilkinson DJ; MRC-Versus Arthritis Centre for Musculoskeletal Ageing Research, NIHR Nottingham BRC, UK.; Division of Health Sciences and Graduate Entry Medicine, School of Medicine, University of Nottingham, Royal Derby Hospital Centre, Derby, UK., Brook MS; MRC-Versus Arthritis Centre for Musculoskeletal Ageing Research, NIHR Nottingham BRC, UK.; Division of Physiology, Pharmacology and Neuroscience, School of Life Sciences, Queen's Medical Centre, University of Nottingham, Nottingham, UK., Smith K; MRC-Versus Arthritis Centre for Musculoskeletal Ageing Research, NIHR Nottingham BRC, UK.; Division of Health Sciences and Graduate Entry Medicine, School of Medicine, University of Nottingham, Royal Derby Hospital Centre, Derby, UK.
Publikováno v:
Clinical nutrition open science [Clin Nutr Open Sci] 2021 Apr; Vol. 36, pp. 111-125.