Two Clostridium perfringens Type E Isolates in France

Autor: Michel R. Popoff, Laure Diancourt, Alexis Criscuolo, Jean Sautereau

Publikováno v: Toxins
Toxins, MDPI, 2019, 11 (3), pp.E138. ⟨10.3390/toxins11030138⟩
Volume 11
Issue 3
Toxins, 2019, 11 (3), pp.E138. ⟨10.3390/toxins11030138⟩
Toxins, Vol 11, Iss 3, p 138 (2019)

International audience; Clostridium perfringens type E is a less frequently isolated C. perfringens type and has not previously been reported in France. We have characterized two recent type E isolates, C. perfringens 508.17 from the intestinal conte

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d7c63150d12f10520a4c3ef1fa2a7f15
https://hal-pasteur.archives-ouvertes.fr/pasteur-02448780/document

High-fat diet modifies the PPAR-γ pathway leading to disruption of microbial and physiological ecosystem in murine small intestine

Autor: Thierry Pedron, Chek Kun Tan, Kalina Duszka, Robert Ducroc, Philippe J. Sansonetti, Céline Mulet, Rémy Burcelin, Azadeh Saffarian, Béatrice Regnault, Walter Wahli, Jean-Baptiste Cavin, Julie Tomas

Publikováno v: Proceedings of the National Academy of Sciences of the United States of America
Proceedings of the National Academy of Sciences of the United States of America, National Academy of Sciences, 2016, 113 (40), pp.E5934-E5943. ⟨10.1073/pnas.1612559113⟩
Proceedings of the National Academy of Sciences of the United States of America, National Academy of Sciences, 2016, 113 (40), ⟨10.1073/pnas.1612559113⟩
Proceedings of the National Academy of Sciences of the United States of America, 2016, 113 (40), ⟨10.1073/pnas.1612559113⟩
Proceedings of the National Academy of Sciences of the United States of America, 2016, 113 (40), pp.E5934-E5943. ⟨10.1073/pnas.1612559113⟩
Proceedings of the National Academy of Sciences of the United States of America 40 (113), E5934-E5943. (2016)

International audience; Diet is among the most important factors contributing to intestinal homeostasis, and basic functions performed by the small intestine need to be tightly preserved to maintain health. Little is known about the direct impact of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d715e572206c92d4584b1dc57bc59c5
https://hal-pasteur.archives-ouvertes.fr/pasteur-02554241

Paenibacillus faecis sp. nov., isolated from human faeces

Autor: Dominique Clermont, Isabelle Bonne, José-Carlos Fernandez, Christian Malosse, Richard J. Wheeler, Simonetta Gribaldo, Julia Chamot-Rooke, Ivo G. Boneca, Maïté Gomard, Chantal Bizet, Sylviane Hamon

Publikováno v: International Journal of Systematic and Evolutionary Microbiology
International Journal of Systematic and Evolutionary Microbiology, Microbiology Society, 2015, 65 (12), pp.4621-4626. ⟨10.1099/ijsem.0.000622⟩
International Journal of Systematic and Evolutionary Microbiology, 2015, 65 (12), pp.4621-4626. ⟨10.1099/ijsem.0.000622⟩

A spore-forming, rod-shaped Gram-strain-positive bacterium, strain 656.84T, was isolated from human faeces in 1984. It contained anteiso-C15 : 0 as the major cellular fatty acid, meso-diaminopimelic acid was found in the cell wall peptidoglycan, the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f52b8c909f56e7a939a4152ae528bc35
https://hal-pasteur.archives-ouvertes.fr/pasteur-02445699

Dietary modulation of the gut microbiota - a randomised controlled trial in obese postmenopausal women

Autor: Lena K. Brahe, Emmanuelle Le Chatelier, Edi Prifti, Nicolas Pons, Sean Kennedy, Trine Blædel, Janet Håkansson, Trine Kastrup Dalsgaard, Torben Hansen, Oluf Pedersen, Arne Astrup, S. Dusko Ehrlich, Lesli H. Larsen

Publikováno v: Brahe, L K, Le Chatelier, E, Prifti, E, Pons, N, Kennedy, S, Blædel, T, Håkansson, J, Dalsgaard, T K, Hansen, T, Pedersen, O B, Astrup, A, Ehrlich, S D & Larsen, L H 2015, ' Dietary modulation of the gut microbiota-a randomised controlled trial in obese postmenopausal women ', British Journal of Nutrition, vol. 114, no. 3, pp. 406-417 . https://doi.org/10.1017/S0007114515001786
British Journal of Nutrition
British Journal of Nutrition, Cambridge University Press (CUP), 2015, 114 (3), pp.406-417. ⟨10.1017/S0007114515001786⟩
British Journal of Nutrition 3 (114), 406-417. (2015)
The British Journal of Nutrition

The gut microbiota has been implicated in obesity and its progression towards metabolic disease. Dietary interventions that target the gut microbiota have been suggested to improve metabolic health. The aim of the present study was to investigate the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ded8afd43b664f2abe5ba106013bcbe1
https://curis.ku.dk/ws/files/153729027/Brahe_et_al_British_Journal_of_Nutrition_2015_114_3_406_417.pdf

Molecular Epidemiology of Ampicillin Resistance in Salmonella spp. and Escherichia coli from Wastewater and Clinical Specimens

Autor: Sarina Pignato, François-Xavier Weill, Maria Anna Coniglio, Giuseppina Faro, Giuseppe Giammanco, Martine Lefevre

Publikováno v: Foodborne Pathogens and Disease
Foodborne Pathogens and Disease, 2010, 7 (8), pp.945-51. ⟨10.1089/fpd.2009.0504⟩
Foodborne Pathogens and Disease, Mary Ann Liebert, 2010, 7 (8), pp.945-51. ⟨10.1089/fpd.2009.0504⟩

International audience; Molecular epidemiology at local scale in Sicily (Italy) of ampicillin resistance in Salmonella spp. isolates from municipal wastewater (n ¼ 64) and clinical specimens (n ¼ 274) is described in comparison with previously exam

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1e4a142b747eba2211256c9168371b2
https://hal-pasteur.archives-ouvertes.fr/pasteur-01134213/file/Manuscript_tables.pdf