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Tennessee cattle production is primarily composed of cow-calf producers and secondarily by stocker and backgrounding operations. Given the competitive advantage other regions in the nation have in grain-finishing cattle, most Tennessee feeder cattle
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a1c232bd4e56eb1f364b7dd5da26738e
Publikováno v:
Journal of Agricultural & Applied Economics (Cambridge University Press); May2018, Vol. 50 Issue 2, p233-254, 22p
Publikováno v:
Journal of Agricultural & Applied Economics (Cambridge University Press); Aug2017, Vol. 49 Issue 3, p363-381, 19p