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Publikováno v:
Anatolia: An International Journal of Tourism & Hospitality Research. Jun2018, Vol. 29 Issue 2, p215-224. 10p.
Autor:
Melotti, Marxiano1
Publikováno v:
New England Journal of Public Policy. 2018, Vol. 30 Issue 2, p1-26. 26p.
Autor:
Melotti, Marxiano
Publikováno v:
Sociologia Urbana e Rurale; 2021, Issue 124, p1-20, 20p
Tourism can stimulate and favour the dialogue among different cultures. Tourism, as a socio-cultural phenomenon, is a powerful means for raising awareness about cultural diversity and cultural heritage (Wohlmuther & Wintersteiner, 2014). Moreover glo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1299::06a95d55067451f84a7ba42dc95d28b7
http://hdl.handle.net/10281/154799
http://hdl.handle.net/10281/154799
Autor:
Melotti, Marxiano
Publikováno v:
Middle East : Topics & Arguments, Vol 3, Iss 0, Pp 71-91 (2014)
Middle East-Topics & Arguments; Vol 3 (2014): Cultural Heritage
Middle East-Topics & Arguments; Vol 3 (2014): Cultural Heritage
The cultural heritage has always been an important tool in the political and identity formation of the nation-states. In the Western countries the gradual overcoming of nineteenth-century nationalism has paved the way for a post-modern use of their h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c9e1de77a919c0126b3afa2c1550c56
Publikováno v:
Anatolia: An International Journal of Tourism & Hospitality Research; Jun2018, Vol. 29 Issue 2, p215-224, 10p
Autor:
Melotti, Marxiano
Publikováno v:
Máthesis; n. 16 (2007); 229-239
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP
Máthesis, n. 16 (2007)
Publikováno v:
Anatolia: An International Journal of Tourism and Hospitality Research; April 2018, Vol. 29 Issue: 2 p215-224, 10p