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of 131
pro vyhledávání: '"MARISCO"'
Autor:
Tetiana Pokshevnytska, Yuliia Khrutba
Publikováno v:
Environmental Research Communications, Vol 6, Iss 9, p 091003 (2024)
The field of nature conservation in Ukraine is currently experiencing a profound crisis. In light of the mounting risks to Ukraine’s ecosystems, it is of paramount importance that conservation planning incorporates risk management strategies. In th
Externí odkaz:
https://doaj.org/article/4de6b4c3a139442c9c3d62c197c21fbb
Akademický článek
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Autor:
Michael Spies, Axel Schick, Sharofiddin Karomatov, Bobozoda Bakokhoja, Khaidarov Zikriyokhon, Shonazar Jobirov, Ralf Bloch, Pierre L. Ibisch
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
The paper presents a systemic and participatory assessment approach and scrutinizes how methodological changes necessitated during the Covid-19 pandemic implicated the process and its outcomes. The approach was applied in rural Tajikistan to evaluate
Externí odkaz:
https://doaj.org/article/8aed7808c8ce40efa8946d204d4b500b
Publikováno v:
Journal of Protective Coatings & Linings. Jun2012, Vol. 29 Issue 6, p132-135. 4p.
Autor:
Jesus Marlinaldo Medeiros, Rebeca Melo Araújo, Anna Luiza Almeida Nóbrega, Andrezza Dantas Lima, Mauricio Camargo Zorro, Marcio Gomes Silva
Publikováno v:
Revista Principia, Vol 1, Iss 36, Pp 77-90 (2017)
A produção dos mariscos na região metropolitana de João Pessoa – PB é comercializada nas feiras livres e na orla marítima para atender bares, restaurantes e demais consumidores. Os mariscos são processados de forma artesanal e sem os devidos
Externí odkaz:
https://doaj.org/article/b0a1c16219004d3c84e2451a1e95fb5d
Autor:
Baker, Glenn
Publikováno v:
NZ Business. Dec2012/Jan2013, Vol. 26 Issue 11, p38-38. 1p.
Autor:
González Piquer, Pablo
[ES] El objetivo de este trabajo es analizar las causas de los problemas e inconvenientes que aparecen en la actividad importadora regulada por el protocolo sanitario de las mercancías del pescado, marisco y otros productos de la pesca importadas en
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1560::001db844338c5d79d550f66bb826076e
https://hdl.handle.net/10251/188611
https://hdl.handle.net/10251/188611
Publikováno v:
Ecosystem Health and Sustainability, Vol 3, Iss 4 (2017)
Targeting the maintenance of functional ecosystems that provide the significant basis for human well‐being is an integral part of an ecosystem‐based sustainable development. Underlying causes of ecosystem degradation such as global climate change
Externí odkaz:
https://doaj.org/article/cd9d2b21dbb84c19b19f771a0753370c
Esta apresenta����o em slide foi realizada pela monitora Vanessa Maria Braga de Lemos e sua orientadora Adriana de Souza Lima, para a aula de Pescados & Mariscos apresentada na mat��ria de Laborat��rio de Alimentos e Bebidas (A&B), do
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c06b4e4f4de78aa83caac88d84edb602
Esta apresentação em slide foi realizada pela monitora Vanessa Maria Braga de Lemos e sua orientadora Adriana de Souza Lima, para a aula de Pescados & Mariscosapresentada na matéria de Laboratório de Alimentos e Bebidas (A&B), do Curso Superior d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ebacce0c298c44663e45acda5228f01