Zobrazeno 1 - 10
of 151
pro vyhledávání: '"MARIA STAIANO"'
Autor:
Athanasios Manolis, Christia Eleftheriou, Mahmoud A. Elrabiaey, George Tsekenis, Sabato D'Auria, Antonio Varriale, Alessandro Capo, Maria Staiano, Bartos Chmielak, Anna Lena Schall-Giesecke, Stephan Suckow, Dimitris Tsiokos
Publikováno v:
Sensors and Actuators Reports, Vol 8, Iss , Pp 100221- (2024)
In this paper, we report, for the first time to our knowledge, a new versatile and future proof diagnostic platform for diverse applications and heterogeneous biological targets. This platform relies on a plasmonic-augmented silicon photonic biochip
Externí odkaz:
https://doaj.org/article/6a28820d40c544cd96ba4366a4553f18
Autor:
Alessandro Capo, Angela Pennacchio, Concetta Montagnese, Antonis Hadjiantonis, Panayiota Demosthenous, Alessandro Giusti, Maria Staiano, Sabato D’Auria, Antonio Varriale
Publikováno v:
Sensors, Vol 24, Iss 10, p 3204 (2024)
Cyanobacteria bloom is the term used to describe an abnormal and rapid growth of cyanobacteria in aquatic ecosystems such as lakes, rivers, and oceans as a consequence of anthropic factors, ecosystem degradation, or climate change. Cyanobacteria belo
Externí odkaz:
https://doaj.org/article/17c978c68d674296b41ab7b15609a5e5
Autor:
Chiara Scuotto, Ciro Rosario Ilardi, Gianpaolo Maggi, Alfonso Ilardi, Nadia Gamboz, Maria Staiano, Giovanni Borrelli, Marco La Marra, Raffaella Perrella
Publikováno v:
Brain and Behavior, Vol 13, Iss 1, Pp n/a-n/a (2023)
Abstract Introduction The coronavirus disease 2019 (COVID‐19) pandemic was accompanied by an overabundance of fake news increasing the risk of developing false memories (FMs). Previous studies have shown that the relationship between fake news and
Externí odkaz:
https://doaj.org/article/b8aa6fa622b1402cb030d914c45b627e
Autor:
Alessia Calabrese, Alessandro Capo, Angela Capaccio, Elettra Agovino, Antonio Varriale, Michelangelo Pascale, Sabato D’Auria, Maria Staiano
Publikováno v:
Biosensors, Vol 13, Iss 7, p 669 (2023)
Food allergies are an exceptional response of the immune system caused by the ingestion of specific foods. The main foods responsible for allergic reactions are milk, eggs, seafood, soy, peanuts, tree nuts, wheat, and their derived products. Chicken
Externí odkaz:
https://doaj.org/article/9432af4957b4471eaad4f1e5185588c0
Autor:
Alessia Calabrese, Pietro Battistoni, Seniz Ceylan, Luigi Zeni, Alessandro Capo, Antonio Varriale, Sabato D’Auria, Maria Staiano
Publikováno v:
Biosensors, Vol 13, Iss 3, p 341 (2023)
The demand for a wide choice of food that is safe and palatable increases every day. Consumers do not accept off-flavors that have atypical odors resulting from internal deterioration or contamination by substances alien to the food. Odor response de
Externí odkaz:
https://doaj.org/article/4491bceb3d3f474d905c6a18d5f9c8a5
Autor:
Marco La Marra, Ciro Rosario Ilardi, Ines Villano, Mario Carosella, Maria Staiano, Alessandro Iavarone, Sergio Chieffi, Giovanni Messina, Rita Polito, Alessia Scarinci, Vincenzo Monda, Girolamo Di Maio, Antonietta Messina
Publikováno v:
Brain Sciences, Vol 12, Iss 8, p 1080 (2022)
In the last decades, it has been proposed that executive functions may be particularly vulnerable to weight-related issues. However, evidence on the matter is mixed, especially when the effects of sociodemographic variables are weighted. Thus, the cu
Externí odkaz:
https://doaj.org/article/5d4bc6a73a1646ffa520c26a05a2981e
Autor:
Marco La Marra, Ines Villano, Ciro Rosario Ilardi, Mario Carosella, Maria Staiano, Alessandro Iavarone, Sergio Chieffi, Giovanni Messina, Rita Polito, Chiara Porro, Alessia Scarinci, Vincenzo Monda, Marco Carotenuto, Girolamo Di Maio, Antonietta Messina
Publikováno v:
Brain Sciences, Vol 12, Iss 6, p 777 (2022)
Background: Recent evidence suggests that a higher body weight may be linked to cognitive impairment in different domains involving executive/frontal functioning. However, challenging results are also available. Accordingly, our study was designed to
Externí odkaz:
https://doaj.org/article/0a7ffab78d3c4d6c8181202966b25488
Autor:
Maribel Gómez-Gómez, Carles Sánchez, Sergio Peransi, David Zurita, Laurent Bellieres, Sara Recuero, Manuel Rodrigo, Santiago Simón, Alessandra Camarca, Alessandro Capo, Maria Staiano, Antonio Varriale, Sabato D’Auria, Georgios Manessis, Athnasios I. Gelasakis, Ioannis Bossis, Gyula Balka, Lilla Dénes, Maciej Frant, Lapo Nannucci, Matteo Bonasso, Alessandro Giusti, Amadeu Griol
Publikováno v:
Sensors, Vol 22, Iss 3, p 708 (2022)
In this paper we present the development of photonic integrated circuit (PIC) biosensors for the label-free detection of six emerging and endemic swine viruses, namely: African Swine Fever Virus (ASFV), Classical Swine Fever Virus (CSFV), Porcine Rep
Externí odkaz:
https://doaj.org/article/8409e0c161794750ba5ebccee1453637
Autor:
Alessandra Camarca, Antonio Varriale, Alessandro Capo, Angela Pennacchio, Alessia Calabrese, Cristina Giannattasio, Carlos Murillo Almuzara, Sabato D’Auria, Maria Staiano
Publikováno v:
Sensors, Vol 21, Iss 3, p 906 (2021)
The purpose of this work is to provide an exhaustive overview of the emerging biosensor technologies for the detection of analytes of interest for food, environment, security, and health. Over the years, biosensors have acquired increasing importance
Externí odkaz:
https://doaj.org/article/f72fa3e799ee4019adfa70f2b3ccd1b0
Publikováno v:
PLoS ONE, Vol 13, Iss 9, p e0202630 (2018)
In recent years, air pollution has been a subject of great scientific and public interests for the strong impact on human health. Air pollution is due to the presence in the atmosphere of polluting substances, such as carbon monoxide, sulfur and nitr
Externí odkaz:
https://doaj.org/article/9d01b72f7435457eb783e2256c19016e