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pro vyhledávání: '"MARIA ISABEL ALCAINA-MIRANDA"'
Autor:
Francisco Lopez, Darío Iker Téllez Medina, Nuria Martí, Antonio Martinez, MARIA ISABEL ALCAINA-MIRANDA, Maribel Cornejo-Mazón, Maria Victoria Traffano Schiffo, Robert Soliva-Fortuny, Silvia Alvarez-Blanco, Pedro J. Fito, Pedro Elez-Martinez, Dolores Rodrigo, Marta Castro Giraldez, Gemma Echeverria, Pedro Augusto, Noelia Betoret, Gustavo F. Gutiérrez-López, Maria Isabel Iborra-Clar, Víctor Falguera, Ester Betoret, Sonia Marín
Publikováno v:
Juice Processing: Quality, Safety and Value-Added Opportunities
The ability to provide quality juices that contain proper vitamins and nutritional components strongly depends on the processes fruits undergo during the various stages of industrial manufacturing. New technologies have been developed to help ensure
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2a028374c96b9bd3ccef5e2b7514830
https://doi.org/10.1201/b16740
https://doi.org/10.1201/b16740