Zobrazeno 1 - 10
of 102
pro vyhledávání: '"M.R. Grigor"'
Autor:
M.R. Grigor, Christopher P. Jenkinson
Publikováno v:
Biochemical Medicine and Metabolic Biology. 51:156-165
The extrahepatic arginase, AII, from rat mammary gland was isolated and its properties investigated and compared with those of the hepatic arginase, AI. Mammary arginase activity increased 300% at mid-lactation, an increase unaccompanied by an increa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d6acc899f9f5f874605face34b3c9ce2
https://doi.org/10.1006/bmmb.1994.1020
https://doi.org/10.1006/bmmb.1994.1020
Autor:
M.R. Grigor, L.F. Phillips
Publikováno v:
Symposium (International) on Combustion. 11:1171-1178
The flames of active nitrogen with IBr and ICl are spectroscopically very similar to the flame with I 2 . The emission consists of bands and continua of both the interhalogen and molecular iodine, extending from 2100to about 6000with maximum intensit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::127b1327c568daecff457544c41e1f2b
https://doi.org/10.1016/s0082-0784(67)80245-5
https://doi.org/10.1016/s0082-0784(67)80245-5
The DNA base composition and fatty acid constitution of some gram-positive pleomorphic soil bacteria
Publikováno v:
Soil Biology and Biochemistry. 4:397-412
The DNA base composition and fatty acid constitution of 28 strains of predominantly soil bacteria belonging to the genera Arthrobacter, Corynebacterium, Brevibacterium and Nocardia were determined. The majority of Arthrobacter strains possessed a %GC
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::871106aff4fc987d71ebfa58f5c9336f
https://doi.org/10.1016/0038-0717(72)90054-5
https://doi.org/10.1016/0038-0717(72)90054-5
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism. 218:400-406
The faecal lipids of rats contain a large range of branched iso- and anteiso-fatty acids which have chain lengths up to C26, and make up some 20% of the total fatty acids. The C15 iso- and anteiso-acids are present in greatest amounts and comprise 2.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d7044f795ef93db44d72f8325b307046
https://doi.org/10.1016/0005-2760(70)90002-0
https://doi.org/10.1016/0005-2760(70)90002-0
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism. 231:264-269
About 40% of rat skin surface lipid fed to rats was unabsorbed and was excreted in the faeces. The fatty acid composition of the faecal lipids after skin fat feeding suggests that the branched-chain fatty acids of the rat faecal lipid, with the excep
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bd859b40d89a236565030a166fe9e38b
https://doi.org/10.1016/0005-2760(71)90136-6
https://doi.org/10.1016/0005-2760(71)90136-6
Autor:
M.R. Grigor, Iverson C. Bell
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism. 306:26-30
Ethyl esters of fatty acids have been identified as the product formed when rat liver microsomes were incubated in the presence of ethanol, radioactive fatty acids, CoA, ATP, and Mg2+ . Ag+ thin-layer chromatography and preparative gas-liquid chromat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d996f798e1808ce52b5bce0276a88df8
https://doi.org/10.1016/0005-2760(73)90204-x
https://doi.org/10.1016/0005-2760(73)90204-x
Publikováno v:
Biochimica et biophysica acta. 218(3)
1. 1. The proportions of the iso- and anteiso-branched fatty acids of the rat skin surface lipid were increased by increasing the dietary protein content from 5 to 40% of the total diet. There was a decrease in the proportions of the branched acids w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2891a3b7cd82b12de5db79ee940ba433
https://pubmed.ncbi.nlm.nih.gov/5499196
https://pubmed.ncbi.nlm.nih.gov/5499196
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