Zobrazeno 1 - 10
of 6 531
pro vyhledávání: '"M.A. Rahman ."'
Autor:
Ali, Ayub, Hossain, M. Firoz, Bhuiyan, M.A. Rahman, Mohebbullah, Md., Khan, Nour M. Mofiz Uddin, Wang, Lijing
Publikováno v:
In Industrial Crops & Products July 2024 213
Publikováno v:
Materials & Design, Vol 239, Iss , Pp 112773- (2024)
Lattice structures, with their exceptional characteristics such as high specific strength and stiffness, thermal insulation, and biocompatibility, find a wide range of applications including bio-medical, thermal, automobile and aerospace industry. Th
Externí odkaz:
https://doaj.org/article/44ed8d0fec8d44e6b3e0ca2faf54d9e5
Publikováno v:
In Fire Safety Journal October 2021 125
Akademický článek
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Akademický článek
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Publikováno v:
In Journal of Cleaner Production 20 November 2017 167:14-22
Publikováno v:
Khulna University Studies. :1-6
Major ion chemistry of rain water from a selected area has been determined. The rainwater is slightly acidic as in the case with rain waters globally. All major cations and anions are present in delectable amount. HCO3- is the dominant anion in the s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5cbe04a7cb8264329e171ea7a0f5b68b
https://doi.org/10.53808/kus.2006.7.2.0536-l
https://doi.org/10.53808/kus.2006.7.2.0536-l
Autor:
J. Ferdous, A. Islam, C. Machalaba, Y. Feferholtz, M.A. Rahman, E. Hagan, F.C. Berthe, P. Daszak, W.B. Karesh, M.S. Flora
Publikováno v:
International Journal of Infectious Diseases, Vol 101, Iss , Pp 213-214 (2020)
Externí odkaz:
https://doaj.org/article/1175e2dc03b645dab880d7e423ce7d9d
Autor:
M.E. Uddin, T. Ahmad, M.M. Ajam, M. Moniruzzaman, D. Mandol, S.K. Ray, A. Sufian, M.A. Rahman, E. Hossain, T. Ahammed
Publikováno v:
Journal of Pure and Applied Microbiology, Vol 11, Iss 2, Pp 733-741 (2017)
Proteases are widespread in nature and execute a large variety of functions and have important biotechnological applications. A novel protease producing bacterial stain was isolated from the local soil sample. The bacterium was gram positive and form
Externí odkaz:
https://doaj.org/article/6f8aa367993d44c899f38dd6a64d1069
Publikováno v:
Food Research. 6:413-419
The consumption of fruit juices may affect both positively and negatively the health status of the consumers. When processed under a hygienic condition it could improve consumers' health by preventing various types of diseases. On the contrary, in ab
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d6516b95c627c1de95953eded2a71a70
https://doi.org/10.26656/fr.2017.6(4).517
https://doi.org/10.26656/fr.2017.6(4).517