Výsledky vyhledávání - "M.-P. Béague"

An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting carcasses on the slaughter line, main conclusions and recommendations

Publikováno v: Meat Science, 54(3), 285-295
Meat Science 54 (2000) 3
Scopus-Elsevier

An international study has been conducted in order to determine the respective contributions of androstenone and skatole to boar taint and their possible variations according to production systems and consumer populations. The presentation of the stu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cbc43e2d1207f7d39969c3f1cde2c088
https://doi.org/10.1016/s0309-1740(99)00105-9

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An international study on the importance of androstenone and skatole for boar taint: III. Consumer survey in seven European countries

Autor: D.B. Homer, K. Fischer, M. Font i Furnols, C. Claudi-Magnussen, A.J. Kempster, H. Leask, P. Punter, M.-P. Béague, K.R. Matthews, H. Agerhem, Michel Bonneau, Marina Gispert, F. Siret

Publikováno v: Europe PubMed Central
Scopus-Elsevier
CIÊNCIAVITAE

There has long been debate over the relative importance for consumer acceptability of androstenone and skatole. The objective of this study was to investigate consumer reaction to pig meat of varying levels of androstenone and skatole in seven member

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb8c01cbaa94aef83d0b044f34666e12
http://europepmc.org/abstract/med/22060697

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An international study on the importance of androstenone and skatole for boar taint: II. Sensory evaluation by trained panels in seven European countries

Autor: F. Siret, D.B. Homer, Michel Bonneau, B. Engel, C. Claudi-Magnussen, Garmt Dijksterhuis, M.A. Oliver, M. Font i Furnols, H. Agerhem, M.-P. Béague, P. Walstra, K. Fischer

Publikováno v: CIÊNCIAVITAE
Scopus-Elsevier
Meat Science 54 (2000)
Meat Science, 54, 261-269
Europe PubMed Central

The aim of the present study (part of an EU AIR programme on boar taint) was to make objective the perception of boar taint in entire male pork, and to relate the perception to skatole and androstenone levels. Trained analytical sensory panels in sev

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ae17c1f295969ba839caee0a3e5e52c
http://europepmc.org/abstract/med/22060696

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