Zobrazeno 1 - 10
of 703
pro vyhledávání: '"M. Zakharenko"'
Autor:
Sergey M. Zakharenko
Publikováno v:
Терапевтический архив, Vol 96, Iss 2, Pp 168-175 (2024)
The human gut microbiome is a complex biological system whose functions and metabolic processes are the result of multiple interactions between microbial groups. Within these groups and between them, specific relationships are formed that allow dupli
Externí odkaz:
https://doaj.org/article/b160045982e346e6b92477fd482d4b50
Autor:
Timofey V. Malyarenko, Viktor M. Zakharenko, Alla A. Kicha, Arina I. Ponomarenko, Igor V. Manzhulo, Anatoly I. Kalinovsky, Roman S. Popov, Pavel S. Dmitrenok, Natalia V. Ivanchina
Publikováno v:
Marine Drugs, Vol 22, Iss 11, p 508 (2024)
Four new glycosides of polyhydroxysteroids, ceramasterosides A, B, D, and E (1–4), and two previously known compounds, ceramasteroside C1 (5) and attenuatoside B-I (6), were isolated from an extract of a deep-sea sea star species, the orange cookie
Externí odkaz:
https://doaj.org/article/0ab348d256ab4ab08a866317a5d3fe9f
Биоэкология, биоиндикация, биоремедиация, биотехнологии Выявлено, что жизнеспособность аэробных спорообразующих бактерий рода Bacillus по
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1594::93309b2d9ed128bf06026c6c83a59d1a
http://elib.bsu.by/handle/123456789/203356
http://elib.bsu.by/handle/123456789/203356
Autor:
Sergey M. Zakharenko
Publikováno v:
Alʹmanah Kliničeskoj Mediciny, Vol 50, Iss 6, Pp 377-391 (2023)
Clostridium difficile was reclassified in 2016 under a new name of Clostridioides difficile. In 2021 to 2022, some changes were implemented into the main clinical guidelines on the diagnosis and treatment of infections caused by this pathogen. A two-
Externí odkaz:
https://doaj.org/article/2d2c05a29a914e0d8dcd12e6efb298e0
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 26, Iss 7, Pp 637-644 (2022)
Perilla frutescens is mainly cultivated as an oilseed crop. Perilla seeds contain 40–53 % of oil, 28 % of protein. The growing season is 100–150 days. In Russia, perilla is grown in the Far East, where the yield is 0.8–1.2 t/ha. Perilla of diff
Externí odkaz:
https://doaj.org/article/32829d5be466457885e593a13391044b
Autor:
L. R. Valiullin, E. V. Skvortsov, V. I. Egorov, L. N. Alekseyko, S. V. Klimovich, I. E. Pamirsky, A. F. Artemenko, A. M. Zakharenko, K. S. Golokhvast
Publikováno v:
Юг России: экология, развитие, Vol 18, Iss 2 (2023)
Aim. Search and selection of microorganisms with active enzymatic properties for possible biodestruction of pyrethroids.Materials and Methods. For effective screening and selection of the most active isolates, for the subsequent development of biotec
Externí odkaz:
https://doaj.org/article/7a3fb85b624e499f95c52fecaf3dadc8
Publikováno v:
Антибиотики и Химиотерапия, Vol 67, Iss 5-6, Pp 14-18 (2022)
The study included 14 isolates of Neisseria meningitidis serogroup W, isolated from patients with generalized forms of meningococcal infection aged 0–17 years at the Pediatric Research and Clinical Center for Infectious Diseases during the period f
Externí odkaz:
https://doaj.org/article/f1edc6914bf84a4f874600ed6a6c5780
Publikováno v:
Российский журнал гастроэнтерологии, гепатологии, колопроктологии, Vol 32, Iss 3, Pp 29-34 (2022)
The aim of the study. To analyze the course of COVID-19 infection in patients with primary biliary cholangitis (PBC).Materials and methods. In a single-center retrospective study, survey and analysis of medical records of 144 patients with PBC was ca
Externí odkaz:
https://doaj.org/article/7e2c63f0ef8f4d4c8c53d8b5eca59585
Autor:
Elena O. Matveeva
Publikováno v:
Bibliotekovedenie [Russian Journal of Library Science]. :118-120
The review of “Youth HR of Public Libraries of Russia: on the Materials of Empirical Sociological Research”, representing attempt of carrying out complex, multidimensional research of young human resources of public libraries of Russia.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c4d4cb04989990cb609cdb8ebfbda963
https://doi.org/10.25281/0869-608x-2012-0-6-118-120
https://doi.org/10.25281/0869-608x-2012-0-6-118-120
Publikováno v:
Техника и технология пищевых производств, Vol 51, Iss 4, Pp 753-758 (2021)
Introduction. Starfish (Asteroidea) are marine echinoderms with more than 160 species. Starfish are a valuable source of protein and fats. The present research featured the chemical composition of starfish, which can be used as a commercial source of
Externí odkaz:
https://doaj.org/article/37651db5e0174ed69917f5aafa9fe4a5