Zobrazeno 1 - 10
of 24
pro vyhledávání: '"M. V. Makarkina"'
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 184, Iss 4, Pp 124-132 (2024)
Background. Studying wild-growing grapevines is of interest because it expands the knowledge on the genetic diversity within the gene pool and helps to search for new resistance sources. One of the main differences between wild vines and cultivars is
Externí odkaz:
https://doaj.org/article/6347a5940f084c009d427b0e7fddee07
Publikováno v:
Биотехнология и селекция растений, Vol 6, Iss 1, Pp 6-12 (2023)
Background. Traditionally, the description of grape varieties is a task of ampelographic studies. However, several different grape cultivars have similar phenotypic traits. Molecular genetic characterization is the most accurate tool for cultivar ide
Externí odkaz:
https://doaj.org/article/85885a8acff747e5aee04a925529e9b3
Autor:
E. T. Ilnitskaya, M. V. Makarkina, I. V. Gorbunov, I. V. Stepanov, T. D. Kozina, E. A. Kozhevnikov, V. K. Kotlyar
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 27, Iss 4, Pp 316-322 (2023)
Grapes are one of the most common agricultural crops in the world. Currently, the analysis of genotypes directly at the DNA level is considered to be the most accurate method for studying the plant gene pool. The study of wild vines and ancient varie
Externí odkaz:
https://doaj.org/article/843569ea37f14cfca532a9fd959cb30b
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 184, Iss 1, Pp 187-193 (2023)
Currently, when implementing breeding programs to produce pathogen-resistant grape genotypes, the DNA marker assessment method is used both directly in breeding-oriented selection and in evaluation of the initial gene pool. The ‘Talisman’ grape c
Externí odkaz:
https://doaj.org/article/e7fc2c6f33a442c9a4135c4a40d6deda
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 27, Iss 2, Pp 129-134 (2023)
One of the most common and harmful diseases of grapevine is downy mildew, caused by Plasmopara viticola. Cultivars of Vitis vinifera, the basis of high-quality viticulture, are mainly not resistant to downy mildew. Varieties with natural resistance t
Externí odkaz:
https://doaj.org/article/0a16e3bb375e4033acfbba84feb3e678
Autor:
E. T. Ilnitskaya, M. V. Makarkina, I. V. Stepanov, I. I. Suprun, S. V. Tokmakov, V. Ch. Aiba, M. A. Avidzba, V. K. Kotlyar
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 25, Iss 8, Pp 797-804 (2022)
Local grape cultivars from different countries of the world are an important part of the gene pool of this culture. Of particular interest are the genotypes of the most ancient regions of viticulture. The territories of the subtropical zone of Georgi
Externí odkaz:
https://doaj.org/article/0e7761abb1e34fd6a4c287ca27049d47
Publikováno v:
Биотехнология и селекция растений, Vol 2, Iss 3, Pp 15-19 (2020)
Table grapes are a valuable dietary product. Seedless grapes are in high demand among consumers. For this reason, the breeding of seedless varieties is one of the popular trends in modern viticulture, along with the production of environmentally frie
Externí odkaz:
https://doaj.org/article/61c087eec2464eac8e077f1127f50590
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 22, Iss 6, Pp 703-707 (2018)
Downy mildew is one of the most common fungal diseases of the vine, caused by Plasmopara viticola. An effective way to control the spread of the pathogen is to cultivate resistant varieties. Cultivars of Vitis vinifera, being the basis of high-qualit
Externí odkaz:
https://doaj.org/article/bf8d59dc99364196982be5f8180bc5ca
Autor:
E. T. Ilnitskaya, M. V. Makarkina
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 20, Iss 4, Pp 528-536 (2016)
DNA technology has increasingly become more and more important over last years. They can be used to improve the breeding of agricultural plants. Grapevine is one of the oldest and most important cultured plants. This article presents a review of the
Externí odkaz:
https://doaj.org/article/5d45f1068bbf47f396f4eb6472f5049d
Publikováno v:
Horticulture and viticulture. :10-16
Тhe genotype of Kishmish No. 342 (Hungarian Kishmish), along with the manifestation of parthenocarpy in this variety, was studied. Тhe research included plants of the Kishmish grape variety No. 342 growing in the Anapa ampelographic collection. Тh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e314eb432576338d6435a3a6aba54af2
https://doi.org/10.31676/0235-2591-2022-5-10-16
https://doi.org/10.31676/0235-2591-2022-5-10-16