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Autor:
Michael J. Lew, Patrick Perlmutter, Marie-Isabel Aguilar, K. M. Stewart, M. F. Harte, E. Boulos, S. B. Reeve, Silas Bond, M. U. Norman, R. A. Lew, A. I. Smith
Publikováno v:
Peptides: The Wave of the Future ISBN: 9789401039055
s-Amino acids contain an extra carbon between the amino and carboxy-termini; this modification renders the adjacent peptide bond resistant to hydrolysis [1,2]. We hypothesize that substitution of the residues at the scissile bond with s-amino acids c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::76c507ec28d0f35235999fae26b2c889
https://doi.org/10.1007/978-94-010-0464-0_257
https://doi.org/10.1007/978-94-010-0464-0_257