Zobrazeno 1 - 10
of 845
pro vyhledávání: '"M. Stuber"'
Autor:
Josine M. Stuber, Joreintje D. Mackenbach, Femke E. de Boer, Gert-Jan de Bruijn, Marleen Gillebaart, Marjolein C. Harbers, Jody C. Hoenink, Michel C. A. Klein, Cédric N. H. Middel, Yvonne T. van der Schouw, Tjerk Jan Schuitmaker-Warnaar, Elizabeth Velema, Anne L. Vos, Wilma E. Waterlander, Jeroen Lakerveld, Joline W. J. Beulens
Publikováno v:
Nutrition Journal, Vol 21, Iss 1, Pp 1-8 (2022)
Externí odkaz:
https://doaj.org/article/070e505c88214ea4b5aa7927fcf6d705
Autor:
Josine M. Stuber, Jeroen Lakerveld, Loes W. Kievitsbosch, Joreintje D. Mackenbach, Joline W. J. Beulens
Publikováno v:
BMC Medicine, Vol 20, Iss 1, Pp 1-13 (2022)
Abstract Background Nudging is increasingly used to promote healthy food choices in supermarkets. Ordering groceries online is gaining in popularity and nudging seems efficacious there as well, but is never comprehensively tested in real-life. We eva
Externí odkaz:
https://doaj.org/article/acce04f3a4ff46b8b91225b20b67c032
The second edition of The Music and Literacy Connection expands our understanding of the links between reading and music by examining those skills and learning processes that are directly parallel for music learning and language arts literacy in the
Autor:
J. C. Hoenink, J. M. Stuber, J. Lakerveld, W. Waterlander, J. W. J. Beulens, J. D. Mackenbach
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 18, Iss 1, Pp 1-11 (2021)
Abstract Background Nutrition labels show potential in increasing healthy food and beverage purchases, but their effectiveness seems to depend on the type of label, the targeted food category and the setting, and evidence on their impact in real-worl
Externí odkaz:
https://doaj.org/article/65e1ecf405064f0490743cba44baab57
Publikováno v:
Public Health Nutrition. Cambridge University Press
Stuber, J M, Lakerveld, J, Beulens, J W J & MacKenbach, J D 2023, ' Better understanding determinants of dietary guideline adherence among Dutch adults with varying socioeconomic backgrounds through a mixed-methods exploration ', Public Health Nutrition, vol. 26, no. 6, pp. 1172-1184 . https://doi.org/10.1017/S1368980023000228
Stuber, J M, Lakerveld, J, Beulens, J W J & MacKenbach, J D 2023, ' Better understanding determinants of dietary guideline adherence among Dutch adults with varying socioeconomic backgrounds through a mixed-methods exploration ', Public Health Nutrition, vol. 26, no. 6, pp. 1172-1184 . https://doi.org/10.1017/S1368980023000228
Objective: Low dietary guideline adherence is persistent, but there is limited understanding of how individuals with varying socio-economic backgrounds reach a certain dietary intake. We investigated how quantitative and qualitative data on dietary g
Autor:
Josine M. Stuber, Joreintje D. Mackenbach, Femke E. de Boer, Gert-Jan de Bruijn, Marleen Gillebaart, Marjolein C. Harbers, Jody C. Hoenink, Michel C. A. Klein, Cédric N. H. Middel, Yvonne T. van der Schouw, Tjerk Jan Schuitmaker-Warnaar, Elizabeth Velema, Anne L. Vos, Wilma E. Waterlander, Jeroen Lakerveld, Joline W. J. Beulens
Publikováno v:
Nutrition Journal, Vol 19, Iss 1, Pp 1-19 (2020)
Abstract Background Unhealthy lifestyle behaviours such as unhealthy dietary intake and insufficient physical activity (PA) tend to cluster in adults with a low socioeconomic position (SEP), putting them at high cardiometabolic disease risk. Educatio
Externí odkaz:
https://doaj.org/article/922c6d85420742e4ae9d2f74cba4d4df
Publikováno v:
Circulation. 147
Introduction: Unhealthy food intake is a major risk factor for cardiometabolic diseases. Individual-level efforts to promote heathy diets (e.g., nutrition education) have limited effect on the long term. Designing the choice context in such a way tha
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