Zobrazeno 1 - 4
of 4
pro vyhledávání: '"M. Sriduresta Soenarno"'
Publikováno v:
Jurnal Ilmu-Ilmu Peternakan, Vol 30, Iss 2, Pp 103-108 (2020)
The Faculty of Animal Science, IPB University, produces pasteurized milk daily under the D-farm milk processing unit. In order to maintain the product quality, as well as its safety, the fresh milk as raw the main material and the produced pasteurize
Externí odkaz:
https://doaj.org/article/27b462aa6cd44477915a9f8d1abcfae4
Publikováno v:
Jurnal Ilmu-Ilmu Peternakan. 30:103-108
The Faculty of Animal Science, IPB University, produces pasteurized milk daily under the D-farm milk processing unit. In order to maintain the product quality, as well as its safety, the fresh milk as raw the main material and the produced pasteurize
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6d3dc845bbc6083378a6aa69d4734aa3
https://doi.org/10.21776/ub.jiip.2020.030.02.01
https://doi.org/10.21776/ub.jiip.2020.030.02.01
Autor:
M. Fiqri Erzhad, Reza Adiyoga, Marwah H, Zakiah Wulandari, M Sriduresta Soenarno, Muhamad Arifin, Devi Murtini
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1020:012030
Red fruit extract is a by-product from red fruit oil production process. Red fruit extract contains active compounds that are important for health. It has potential to be developed as functional food. Kefir is categorized in one of functional food be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8171815ae7b9d58086d8cb6d36adf05c
https://doi.org/10.1088/1755-1315/1020/1/012030
https://doi.org/10.1088/1755-1315/1020/1/012030
Conference
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