Zobrazeno 1 - 10
of 298
pro vyhledávání: '"M. S. Freire"'
Publikováno v:
Jornal de Pediatria, Vol 86, Iss 3, Pp 202-208 (2010)
OBJETIVO: Detectar o impacto do tratamento fonoaudiológico no controle da asma e da rinite alérgica em crianças e adolescentes respiradores orais. MÉTODOS: Trata-se de um estudo quase-experimental; foram randomizados 24 pacientes com asma, rinite
Externí odkaz:
https://doaj.org/article/ab8d61704bf5492f9843461017c0b42e
Autor:
Alberto Arce, Ana Soto, Enrique Roca, M. Mauricio, Jorge Sineiro, Marta Carballa, Anuska Mosquera-Corral, Ramón Méndez, Eva Rodil, Ma Teresa Moreira, José M. Navaza, Juan M. Garrido, M.C. Palacios, Héctor Rodríguez, Ramón Moreira, Oscar Rodríguez, María Dolores Torres, M. S. Freire, P. Bello, Julia González-Álvarez, Gumersindo Feijoo, Sara González-García, Diego Gómez-Díaz
Publikováno v:
Education for Chemical Engineers. 26:107-113
Preparing, finding and making the transition from a Bachelor degree level to a successful job in the profession of Chemical Engineering requires not only an investment of time and effort but also prior training in a work placement environment, which
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::795b386fc88474ff2fe019ea359d2814
https://doi.org/10.1016/j.ece.2018.08.004
https://doi.org/10.1016/j.ece.2018.08.004
Autor:
Leonardo Davi Silveira Augusto Baptista da Silva, Guilherme P. Guedes, Ari M. da Silva, Emanoel Hottes, Aurélio B. B. Ferreira, Luan M. S. Freire
Publikováno v:
Journal of the Brazilian Chemical Society v.32 n.5 2021
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
This work describes a novel synthetic route for obtaining 2-amino-naphthoxazoles derived from β-lapachone, which consists of a condensation reaction between β-lapachone and thiourea in a basic medium. This synthetic approach can be seen as a potent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b9699d34075010e4a427e6c47c5ee54
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532021000501009
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532021000501009
Publikováno v:
Antioxidants, Vol 9, Iss 1, p 18 (2019)
Antioxidants
Volume 9
Issue 1
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela
instname
Antioxidants
Volume 9
Issue 1
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela
instname
This work studies the extraction of phenolic compounds from walnut leaves of the hybrid Juglans major 209 x Juglans regia based on extract antioxidant capacity. Once the solid/liquid ratio was selected (1/10 g/mL), by means of a Box-Benkhen experimen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e6dd688a9580a2912acc6d1e91c6d48
https://www.mdpi.com/2076-3921/9/1/18
https://www.mdpi.com/2076-3921/9/1/18
Autor:
Passos, Claudio A., Matias da Silva, Flávio Roberto, Fernandes, Isabel, M. S. Freire, Paulo, R. Goldschmidt, Ronaldo
Publikováno v:
Revista Brasileira de Informática na Educação; 2021, Vol. 29, p634-661, 28p
Autor:
A. Rodríguez, S. Ruíz-Cruz, Julia González-Álvarez, Pablo Gortáres-Moroyoqui, Ma Ángeles Sanromán, Francisco J. Deive, Lucía Xavier, R. G. Ulloa, M. S. Freire
Publikováno v:
ACS Sustainable Chemistry & Engineering. 5:3339-3345
The extraction of phenolic acids from wheat straw (WS) using more environmentally friendly and competitive means is targeted in the present work. The ability of Tween 20 (polyoxyethylene (20) sorbitan monolaurate) as a phenolics extractant in aqueous
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b4732a340a1cb66fcbc4de1dbb99bb29
https://doi.org/10.1021/acssuschemeng.6b03188
https://doi.org/10.1021/acssuschemeng.6b03188
Autor:
A. Fernández-Agulló, Julia González-Álvarez, Gervasio Antorrena, M. S. Freire, C. Gómez-Castro, Gonzalo Vázquez
Publikováno v:
Industrial Crops and Products. 35:126-134
The chestnut bur, a forest waste product from chestnut processing in the food industry, was studied as a potential source of natural antioxidants. Extractions were performed using aqueous solutions of methanol or ethanol. Experiments were planned acc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::28db9f818fb9af6c09aa44103c81ec6e
https://doi.org/10.1016/j.indcrop.2011.06.022
https://doi.org/10.1016/j.indcrop.2011.06.022
Publikováno v:
Waste and Biomass Valorization. 1:219-225
The extraction of polyphenols from a waste product from the food industry, the shell of the chestnut fruit, was examined with the aim of analyzing the potential of the extracts for the formulation of wood adhesives, for leather tanning and as natural
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::09afe645967399b8593c93096dcd52d2
https://doi.org/10.1007/s12649-010-9012-z
https://doi.org/10.1007/s12649-010-9012-z
Publikováno v:
Industrial Crops and Products. 29:364-370
The potential of chestnut shell and eucalyptus bark extracts as phenol substitutes in the formulation of adhesives, as chrome substitutes in leather tanning and as a source of antioxidants compounds has been studied. The influence of extraction condi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1ca1a94e0f48f73d1e10ef71c1d21e95
https://doi.org/10.1016/j.indcrop.2008.07.004
https://doi.org/10.1016/j.indcrop.2008.07.004
Autor:
E. Fontenla, Gervasio Antorrena, Jorge Santos, Julia González-Álvarez, M. S. Freire, Gonzalo Vázquez
Publikováno v:
Industrial Crops and Products. 28:279-285
Chestnut (Castanea sativa) shell and eucalyptus (Eucalyptus globulus) bark, waste products of the food and wood industries, respectively, were analysed as potential sources of antioxidant compounds. The extraction yield, the antioxidant activity and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a7f8cac44ec5a5e3681e6e9faa4b43f8
https://doi.org/10.1016/j.indcrop.2008.03.003
https://doi.org/10.1016/j.indcrop.2008.03.003