Zobrazeno 1 - 9
of 9
pro vyhledávání: '"M. Reza Ardakani"'
Autor:
Roma Kalhor Monfared, M. Reza Ardakani, Farzad Paknejad, Mansour Sarajuqi, Hassan Ali Naghdi Badi
Publikováno v:
Biological Agriculture & Horticulture. 39:129-147
Autor:
Isaac Mirahki, M. Reza Ardakani, Farid Golzardi, Farzad Paknejad, Ali Mahrokh, Shokouh Faraji
Publikováno v:
Gesunde Pflanzen.
Publikováno v:
Gesunde Pflanzen.
Autor:
Adel Modhej, M. Reza Ardakani, Hossien Ghafourian, Tahereh Hasanabadi, Shahram Lack, Mojtaba Alavifazel
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 47:1185-1193
The first risk posed by heavy metal pollution in an ecosystem is metal accumulation in the biomass of growing plants, which has harmful effects on human health. Natural-based nanoparticles are efficient in remediating environmental pollutants because
Autor:
Ilse A. Rasmussen, V.I.O. Olowe, Gerold Rahmann, Raffaele Zanoli, Daniel Neuhoff, M. Reza Ardakani
Publikováno v:
Organic Agriculture. 8:181-183
Autor:
Amir Raza, M. Reza Ardakani, Juergen K. Friedel, Wolfgang Wanek, A. Moghaddam, Johann Vollmann, Gabrielle Gollner
Publikováno v:
Biological Agriculture & Horticulture. 31:177-192
Assessments of the stability as well as the performance of plant genotypes across diverse environmental conditions is important for plant breeders as a tool for selecting superior cultivars for the target environments. Alfalfa is the best known fodde
Autor:
Wahyudi David, Johannes Kahl, Stefan Kühne, Peter von Fragstein und Niemsdorff, Jaakko Nuutila, Ana C. Galvis-Martinez, Lucas Dengel, Daniel Neuhof, Gerold Rahmann, Wu Wenliang, Maria Wivstad, A. Thatcher, Sonam Tashi, Jan Willem Erisman, Anne-Kristin Løes, Stefano Canali, Ulrich Hamm, Sang-Beom Lee, Rainer Oppermann, Ulrich Köpke, Jessica Shade, Raffaele Zanoli, Jann Hendrik Moos, Ewa Rembiałkowska, V.I.O. Olowe, Mahesh Chander, Jim Riddle, Herwart Boehm, Ilse A. Rasmussen, Paolo Bàrberi, Nazim Uddin, Mekuria Tadesse, M. Reza Ardakani, Sang Mok Sohn, Atle Wibe
Publikováno v:
Rahmann, G, Ardakani, M R, Bàrberi, P, Boehm, H, Canali, S, Chander, M, David, W, Dengel, L, Erisman, J W, Galvis-Martinez, A C, Hamm, U, Kahl, J, Köpke, U, Kühne, S, Lee, S B, Løes, A K, Moos, J H, Neuhof, D, Nuutila, J T, Olowe, V, Oppermann, R, Rembiałkowska, E, Riddle, J, Rasmussen, I A, Shade, J, Sohn, S M, Tadesse, M, Tashi, S, Thatcher, A, Uddin, N, von Fragstein und Niemsdorff, P, Wibe, A, Wivstad, M, Wenliang, W & Zanoli, R 2017, ' Organic Agriculture 3.0 is innovation with research ', Organic Agriculture, vol. 7, no. 3, pp. 169-197 . https://doi.org/10.1007/s13165-016-0171-5
Organic agriculture. Springer Science + Business Media
Rahmann, G, Ardakani, M R, Bàrberi, P, Böhm, H, Canali, S, Chander, M, David, M, Dengel, L, Erisman, J W, Galvis-Martinez, A C, Hamm, U, Kahl, J, Köpke, U, Kühne, S, Lee, S B, Loes, A K, Moos, J H, Neuhoff, D, Nuutila, J J & Oppermann, R 2016, ' Organic Agriculture 3.0 is innovation with research ', Organic agriculture . https://doi.org/10.1007/s13165-016-0171-5
Organic agriculture. Springer Science + Business Media
Rahmann, G, Ardakani, M R, Bàrberi, P, Böhm, H, Canali, S, Chander, M, David, M, Dengel, L, Erisman, J W, Galvis-Martinez, A C, Hamm, U, Kahl, J, Köpke, U, Kühne, S, Lee, S B, Loes, A K, Moos, J H, Neuhoff, D, Nuutila, J J & Oppermann, R 2016, ' Organic Agriculture 3.0 is innovation with research ', Organic agriculture . https://doi.org/10.1007/s13165-016-0171-5
Organic agriculture can and should play an important role in solving future challenges in producing food. The low level of external inputs combined withknowledge on sustainablity minimizes environmental contamination and can help to produce more food
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66050f15ebd470f8d638633a2bab3ec8
https://pure.au.dk/portal/da/publications/organic-agriculture-30-is-innovation-with-research(46e14f0e-f98d-42f3-ad72-ce1c57f49369).html
https://pure.au.dk/portal/da/publications/organic-agriculture-30-is-innovation-with-research(46e14f0e-f98d-42f3-ad72-ce1c57f49369).html
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