Zobrazeno 1 - 10
of 235
pro vyhledávání: '"M. Ramani"'
Publikováno v:
Indian Journal of Animal Sciences, Vol 92, Iss 2 (2022)
Milk is an excellent source of dietary antioxidants, however, the antioxidants activity of different species of milk varies significantly. Sheep milk’s compositional and functional properties are one of the untapped areas for Indian researcher
Externí odkaz:
https://doaj.org/article/b5c61ddb9dc44b4991acc7fb2d0f2238
Publikováno v:
Cleaner Engineering and Technology, Vol 3, Iss , Pp 100104- (2021)
Now a day's energy has the most important input for the growth of any system. Today energy demand has rapidly increased across all sectors, including agriculture, transport, residential, commercial and industry. To deal with these issues in many prod
Externí odkaz:
https://doaj.org/article/99a5724ba7da40f2a1a2cf0d80956fe2
Autor:
Rupeshkumar V. Ramani, Bharat M. Ramani, Anjana D. Saparia, Chirag Savaliya, K.N. Rathod, J.H. Markna
Publikováno v:
Ain Shams Engineering Journal, Vol 9, Iss 4, Pp 777-782 (2018)
Cr-doped ZnO (0.6 molarity) nanosized particles are synthesized by sol–gel dip coating method on borosilicate glass tube. The structural and optical characterization of the particles has been investigated by TEM, SEM, UV–Vis and FTIR spectroscopy
Externí odkaz:
https://doaj.org/article/5b943b19fe4a4296b3aaf60ea9180f2e
Publikováno v:
UTTAR PRADESH JOURNAL OF ZOOLOGY. :564-568
Mulberry, (Morus alba L.) leaves are the predominant food source for silkworm, Bombyx mori L. that has been attacked by number of insect pests and pathogens. Among the sucking pests, thrips, (Pseudodendrothrips mori Niva) is a dominant pest causing e
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 11:40-56
In the present era, functional foods are very popular mainly that contain probiotic because of their human health benefits. They play a therapeutic role by modulating immunity, improving lactose tolerance, lowering cholesterol, and preventing some ca
Publikováno v:
Case Studies in Thermal Engineering, Vol 11, Iss C, Pp 26-34 (2018)
In this research, the heat transfer potential of Al2O3/Water-Mono Ethylene Glycol nanofluids is investigated experimentally as a coolant for car radiators. The base fluid was the mixture of water and mono ethylene glycol with 50:50 proportions by vol
Externí odkaz:
https://doaj.org/article/935db0aadf9e434c848a0717318f9df5
Publikováno v:
Global Transitions Proceedings. 3:86-90
Publikováno v:
Functional Dairy Ingredients and Nutraceuticals ISBN: 9781003277309
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2e37d48187c02a1b04978ddefd034bc
https://doi.org/10.1201/9781003277309-9
https://doi.org/10.1201/9781003277309-9
Autor:
Shradhdha M Gondaliya, Vimal M Ramani
Publikováno v:
International Journal of Life Science and Pharma Research.
Mother milk is a complete food for the child. It contains vital nutrients and biomolecules required for the growth and development of a child. It mainly contains carbohydrates, proteins, fats and minerals. Recently, it was also found that it contains
Autor:
T Sheeba, M Ramani Bai
Publikováno v:
Indian Journal of Science and Technology. 14:850-857
Objective: This study is designed to understand the feeding preference of R. dominica, when three grains and their flours are provided in a choice- paradigm, constructed in the form of a poly vinyl chloride tunnel, in which feed materials are made av