Zobrazeno 1 - 10
of 13
pro vyhledávání: '"M. R. L'Abbé"'
Autor:
M R L'Abbé, M Tavella, Robert Clarke, Dariush Mozaffarian, A Aro, Ghafoorunissa, Steen Stender, C M Skeaff, Ricardo Uauy
Publikováno v:
European Journal of Clinical Nutrition. 63:S68-S75
The purpose of the WHO scientific review on trans fatty acids (TFAs) was to examine the evidence generated since the 1993 Joint FAO/WHO Expert Consultation on Fats and Oils in Human Nutrition, and to inform member countries on the health consequences
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aec0c8149953eefb8811854f394cccbf
https://doi.org/10.1038/ejcn.2009.15
https://doi.org/10.1038/ejcn.2009.15
Publikováno v:
European Journal of Clinical Nutrition. 63:S50-S67
A number of approaches have been initiated by governmental and public health organizations in different countries to reduce trans-fatty acid (TFA) intakes. These have included nutrition recommendations with regard to TFAs and general nutrition recomm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::20663b864ceef469b80b0e0648d74ddf
https://doi.org/10.1038/ejcn.2009.14
https://doi.org/10.1038/ejcn.2009.14
Publikováno v:
European Journal of Clinical Nutrition. 63:808-811
The impact of recent efforts to reduce the content of industrially produced trans fatty acids (TFA) in foods has not been systematically assessed in any country. Concerns exist that food manufacturers/restaurants may replace TFA with saturated fat ac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4288d5430cd5ffca573249797c1b1318
https://doi.org/10.1038/ejcn.2008.39
https://doi.org/10.1038/ejcn.2008.39
Publikováno v:
ACS Symposium Series ISBN: 9780841237735
Quality Management of Nutraceuticals
Quality Management of Nutraceuticals
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6fcca1fa31042370d1c66e833d553079
https://doi.org/10.1021/bk-2002-0803.ch017
https://doi.org/10.1021/bk-2002-0803.ch017
Publikováno v:
Advances in experimental medicine and biology. 459
Effects of feeding alkaline (0.1 N NaOH) and heat treated (75 degrees C for 3 h) proteins (lactalbumin and soybean protein isolate, SPI) on growth, and protein and mineral status of rats have been determined. The untreated and alkaline/heat treated l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::96912549af8e9a99c6b41217c09442eb
https://pubmed.ncbi.nlm.nih.gov/10335375
https://pubmed.ncbi.nlm.nih.gov/10335375
Publikováno v:
The Journal of nutrition. 126(11)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::783ccc598509c0a045d76d6865c81bce
https://pubmed.ncbi.nlm.nih.gov/8914968
https://pubmed.ncbi.nlm.nih.gov/8914968
Autor:
M R, L'Abbé, P W, Fischer
Publikováno v:
Methods in enzymology. 186
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::dadee37ffd7bcfe42dfeaaba293e979c
https://pubmed.ncbi.nlm.nih.gov/2233295
https://pubmed.ncbi.nlm.nih.gov/2233295
Autor:
Chi-Tang Ho, Qun Yi Zheng, Paul A. Lachance, Raymond G. Saba, Andrew Chiu, Joe Chang, Michael Chang, Howard M. Merken, Gary R. Beecher, Ronald E. Wrolstad, Robert W. Durst, M. Monica Giusti, Luis E. Rodriguez-Saona, Harunobu Amagase, Fereidoon Shahidi, Se-Kwon Kim, Kan He, Bo Lin Zheng, Calvin Hyungchan Kim, Ling-ling Rogers, R. Spreemann, H. Kurth, M. Unger, F. Gaedcke, Tang-Sheng Peng, William F. Popin, Marlin Huffman, Shengmin Sang, Mingfu Wang, Guangming Liu, Zigang Dong, Vladimir Badmaev, Geetha Ghai, Robert T. Rosen, David G. Cunningham, Sarah Vannozzi, Elizabeth O'Shea, Richard Turk, L.T. Taylor, Miguel Palma, Midori Natsume, Naomi Osakabe, Toshio Takizawa, Tetsuo Nakamura, Haruka Miyatake, Tsutomu Hatano, Takashi Yoshida, Nanqun Zhu, Yi Jin, Nathan Belkowitz, Huizhen Zhang, Long-Ze Lin, Xian-Guo He, Michael P. Petteruti, Nobuji Nakatani, Hiroe Kikuzaki, G. Sarwar, M. R. L'Abbé, S. P. J. Brooks, E. Lok, G. M. Cooke, O. Pulido, P. Thibert, Zhen Yen Hwang, Yang Lu, Sui Jun Yan, Bret C. Vastano, M. Mohamed Rafi, Robert S. DiPaola, Anthony T. Rella, D
Publikováno v:
The American Journal of Clinical Nutrition. 34:1670-1675
Everted duodenal segments, tied into sacs, taken from animals fed different amounts of zinc were used to investigate the antagonistic effect of dietary zinc on copper absorption. The intestinal segments taken from animals fed low amounts of zinc tran
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6e32382d7b200b0a051f6d909b953b81
https://doi.org/10.1093/ajcn/34.9.1670
https://doi.org/10.1093/ajcn/34.9.1670
Publikováno v:
The American journal of clinical nutrition. 40(4)
The effects of zinc supplementation on the copper status of healthy adult men, as assessed by the activities of the copper-metalloenzymes, plasma ferroxidase (ceruloplasmin), and erythrocyte Cu,Zn-superoxide dismutase, were determined. The subjects w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ac4ff6187dcc20bd4d881e0ecd0f8e68
https://pubmed.ncbi.nlm.nih.gov/6486080
https://pubmed.ncbi.nlm.nih.gov/6486080