Zobrazeno 1 - 4
of 4
pro vyhledávání: '"M. Puy Sáiz"'
Publikováno v:
Atherosclerosis. 201:306-317
Dietary intake of long-chain n-3 polyunsaturated fatty acids (PUFA) reduces the risk for atherosclerosis. Here we examine the effect of a fish oil (FO)-rich diet on the development of atherosclerotic lesions in apolipoprotein E-deficient (apoE −/
Upregulation of endothelial nitric oxide synthase in rat aorta after ingestion of fish oil-rich diet
Autor:
Diego López, Xavier Orta, P. Puig-Parellada, M. Teresa Mitjavila, Mireia Farriol, Kelly Casós, M. Puy Sáiz
Publikováno v:
American Journal of Physiology-Heart and Circulatory Physiology. 287:H567-H572
A previous study with aortic segments isolated from rats fed a fish oil-rich diet indicated an increase in acetylcholine-induced nitric oxide (.NO)-mediated relaxation. However, it remained to be elucidated whether a fish oil-rich diet affects the va
Publikováno v:
The Journal of laboratory and clinical medicine. 134(1)
Many inflammatory processes are accompanied by anemia and repeated hemorrhages, but the local and systemic effect of the iron present in the inflamed area and the availability of this iron are not known. The experimental model used to mimic the above
Autor:
Rodríguez MC; Departament de Fisiologia, Facultat de Biologia, Universitat de Barcelona, Spain., Puy Sáiz M, Carbonell T, Mitjavila MT
Publikováno v:
The Journal of laboratory and clinical medicine [J Lab Clin Med] 1999 Jul; Vol. 134 (1), pp. 42-8.