Zobrazeno 1 - 10
of 20
pro vyhledávání: '"M. Povod"'
Publikováno v:
Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva. :50-64
The article compares the reproductive qualities of sows GGP, GP and P breeding levels in terms of industrial technology of pork production for different variants of their breeding. It is established that sows of maternal genotypes of Great White and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dfec4f8348360af4d9c16445611a086f
https://doi.org/10.33245/2310-9289-2022-170-1-50-64
https://doi.org/10.33245/2310-9289-2022-170-1-50-64
Publikováno v:
Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva. :65-74
The aim of the article was to study the dependence of reproductive qualities of sows of Irish origin and growth intensity of their piglets on the influence of technological and design parameters of the microclimate system in the farrowing room. The m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bef86a8aab158ed3cb11d588a5388b1a
https://doi.org/10.33245/2310-9289-2022-170-1-65-74
https://doi.org/10.33245/2310-9289-2022-170-1-65-74
Autor:
Oleksandr Hryhorovych Mykhalko, Viktor Oleksiiovych Opara, Mykola Borysovych Shpetnyi, M. Povod
Publikováno v:
Bulletin of Sumy National Agrarian University. The series: Livestock. :78-83
The article compared the growth rate, safety, feed conversion and economic efficiency of pigs fattening with an additional in-troduction 0.5% of total protein into the "start-15-30" compound feed for piglets in the second stage of rearing, "engraver-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d47efef6aa6cbe0d1b7ce49a28832df3
https://doi.org/10.32845/bsnau.lvst.2021.3.10
https://doi.org/10.32845/bsnau.lvst.2021.3.10
Autor:
M. Povod, V. Ohloblia
Publikováno v:
Технологія виробництва і переробки продуктів тваринництва, Vol 1, Pp 98-107 (2021)
The article studied the growth dynamics of purebred and local gilts from birth to 180 days of age. The growth rate of these animals during the rearing period and the regularities of the difference in the growth rate of purebred and local pigs were al
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8cad269c839dfdfd3d583b32fd8e5c6e
http://tvppt.btsau.edu.ua/sites/default/files/visnyky/pererobka/ohloblia_1_2021_0.pdf
http://tvppt.btsau.edu.ua/sites/default/files/visnyky/pererobka/ohloblia_1_2021_0.pdf
Akademický článek
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Publikováno v:
Bulletin of Sumy National Agrarian University. The series: Livestock. :50-57
Вивчався вплив інтенсивності росту в період відгодівлі та передзабійної живої маси на забійні показники туш. Встановлено, що по заверше
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::230fd584ee17d7632af99e788e90b658
https://doi.org/10.32845/bsnau.lvst.2020.4.8
https://doi.org/10.32845/bsnau.lvst.2020.4.8
Autor:
O. Mykhalko, M. Povod
Publikováno v:
Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva. :83-95
This article studied the dependence of the reproductive qualities of sows and the intensity of Danish suckling piglets growth on the seasons and the structural features of the microclimate system in the gender. It was found that sows kept in rooms wi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7816d1d92f35651df2b4789387eff1be
https://doi.org/10.33245/2310-9270-2020-157-1-84-95
https://doi.org/10.33245/2310-9270-2020-157-1-84-95
Autor:
M. Povod, R. Shvachka
Publikováno v:
Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva. :96-104
In this research the influence of the season of the year and reduction of the weaning time of piglets on the reproductive qualities of sows were compared. It was established that the sows of the control group were distinguished by the best largefruit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::34a4a332f13aff30da84958888171636
https://doi.org/10.33245/2310-9270-2020-157-1-96-104
https://doi.org/10.33245/2310-9270-2020-157-1-96-104
Autor:
S. Zhyzhka, M. Povod
Publikováno v:
Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva. :76-83
The dependence of the growth rate, the safety of young pigs in growing and fattening and their feeding qualities on the ventilation system of negative and uniform pressure in the suckling period of their cultivation was studied. We have found that th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be009d289db04d6f0a1f7b410e79a30f
https://doi.org/10.33245/2310-9270-2020-157-1-76-83
https://doi.org/10.33245/2310-9270-2020-157-1-76-83
Publikováno v:
Bulletin of Sumy National Agrarian University. The series: Livestock. :72-84
В статті вивчали залежність відтворювальних, відгодівельних, забійних якостей та фізико-хімічних показників м’яса від тривалості підс
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e33cb9b72599acbed716a5750fb4f9a6
https://doi.org/10.32845/bsnau.lvst.2019.4.11
https://doi.org/10.32845/bsnau.lvst.2019.4.11