Zobrazeno 1 - 2
of 2
pro vyhledávání: '"M. P. Tararykov"'
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 83, Iss 2, Pp 93-101 (2021)
Buckwheat can be used in the production of specialized products (including therapeutic and preventive ones) for consumers suffering from gluten intolerance. Buckwheat malt in Russia is not produced on an industrial scale, it is purchased in European
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91a1576fe2e9845bce63d4b98487a14f
https://www.vestnik-vsuet.ru/vguit/article/view/2772
https://www.vestnik-vsuet.ru/vguit/article/view/2772
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 83, Iss 2, Pp 87-92 (2021)
The use of inulin-containing raw materials for the production of glucose-fructose syrup helps to significantly reduce the amount of glucose in it, and increase the proportion of fructose to 97%. The purpose of the research is to study the process of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ca6a410d1310f0de32864336da82d66
https://www.vestnik-vsuet.ru/vguit/article/view/2773
https://www.vestnik-vsuet.ru/vguit/article/view/2773