Zobrazeno 1 - 10
of 151
pro vyhledávání: '"M. O. Westerhaus"'
Publikováno v:
Poultry Science. 91:2540-2547
The purpose of this study was to determine the feasibility of estimating the total and phytate P content of common poultry feed ingredients by near-infrared reflectance spectroscopy (NIRS). Samples of 8 plant-origin feedstuffs were collected from pou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6eefaf5b5b38f8bce0c90bfcf45fe81
https://doi.org/10.3382/ps.2012-02211
https://doi.org/10.3382/ps.2012-02211
Autor:
M. O. Westerhaus, J. S. Shenk
Publikováno v:
Forage Quality, Evaluation, and Utilization
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::733c2157f55ae712d2220fdde9966d13
https://doi.org/10.2134/1994.foragequality.c10
https://doi.org/10.2134/1994.foragequality.c10
Publikováno v:
Applied Spectroscopy. 43:1354-1358
Deconvolution is a mathematical technique for improving the resolution of spectra. Deconvolution can be done in either signal space or frequency space. Both methods were attempted after special adaptations of the algorithms were carried out in order
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd992738d1827d1c028b85d3b815dbf0
https://doi.org/10.1366/0003702894204272
https://doi.org/10.1366/0003702894204272
Autor:
M. O. Westerhaus, J. S. Shenk
Publikováno v:
Crop Science. 22:422-425
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c68a7f6cc1f155bd61bac92dce5d78f6
https://doi.org/10.2135/cropsci1982.0011183x002200020050x
https://doi.org/10.2135/cropsci1982.0011183x002200020050x
Publikováno v:
Crop Science. 21:355-358
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d901dfdc8b73b2ed3c831a52946ce722
https://doi.org/10.2135/cropsci1981.0011183x002100030001x
https://doi.org/10.2135/cropsci1981.0011183x002100030001x
Publikováno v:
Crop Science. 25:159-161
The utilization of Near Infrared Reflectance (NIR) spectroscopy by the forage and feed industry has been limited by the requirement that each instrument be individually calibrated. One possible solution to the problem is the transfer of NIR calibrati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8c0e1bc9e4eaa6e5a693c10a879da943
https://doi.org/10.2135/cropsci1985.0011183x002500010038x
https://doi.org/10.2135/cropsci1985.0011183x002500010038x
Autor:
Buono, Daniele1,2 (AUTHOR), Albach, Dirk C.1 (AUTHOR) dirk.albach@uol.de
Publikováno v:
Applications in Plant Sciences. Mar2023, Vol. 11 Issue 2, p1-11. 11p.
Autor:
Khammao, Piyamas, Rattanapichai, Wutthida, Pitakdantham, Roongroj, Kasemsap, Poonpipope, Sajjaphan, Kannika, Roger, Jean Michel
Publikováno v:
Soil Science & Plant Nutrition; Jun2024, Vol. 70 Issue 3, p197-207, 11p
Autor:
Alves, J. P.1, Mendes, S. S.1, Galeano, E. S.1, Orrico Junior, M. A. P.1 marcojunior@ufgd.edu.br, Fernandes, T.1, Retore, M.1, Orrico, A. C. A.1, Lopes, L. da S.1
Publikováno v:
Tropical Animal Science Journal. Jun2022, Vol. 45 Issue 2, p179-186. 8p.
Publikováno v:
Journal of Materials Chemistry C; 3/21/2024, Vol. 12 Issue 11, p3980-3987, 8p