Zobrazeno 1 - 10
of 16
pro vyhledávání: '"M. O. Akusu"'
Publikováno v:
Asian Food Science Journal. :57-71
A study of the Physico-chemical and functional properties of pumpkin / wheat flour blends and sensory attributes of cakes made from the flour blends where evaluated in the food science laboratory of Rivers State University. The physico-chemical analy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6608282d5fedc91c171689a4d9a25bb
https://doi.org/10.9734/afsj/2021/v20i730321
https://doi.org/10.9734/afsj/2021/v20i730321
Autor:
M. O. Oyeyemi, M. O. Akusu
Publikováno v:
Nigerian Journal of Animal Production. 32:120-125
During an eight-year-study involving 242 kids born between 1993-2000, kid mortality for kids up to / year old was 47.52%. Irrespective of the age group, mortality was generally very high in young kids. The patterns of deaths were as follows: 29.57% b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::527badb10a28e9abac3b55da8564f547
https://doi.org/10.51791/njap.v32i1.1062
https://doi.org/10.51791/njap.v32i1.1062
Publikováno v:
Research Journal of Food Science and Nutrition. 5:35-45
Microbiological quality of selected ready-to-eat (RTE) street vended foods (SVF) were determined to evaluate the impact of wet and dry seasons on food safety in 3 locations (Makoba-station 1, Elekahia-station 2 and Rivers State University-station 3).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2f74ea85fe4a9b60e62887033fa05039
https://doi.org/10.31248/rjfsn2020.091
https://doi.org/10.31248/rjfsn2020.091
Publikováno v:
European Journal of Nutrition & Food Safety. :16-29
The distribution patterns of PAHs in selected ready-to-eat street foods in parts of Port Harcourt metropolis was investigated during wet and dry seasons in 3 locations (Makoba-station 1, Elekahia-station 2 and Rivers State University-station 3). The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21ef81cef9dd1757ea0437ffa90ff9ef
https://doi.org/10.9734/ejnfs/2020/v12i130180
https://doi.org/10.9734/ejnfs/2020/v12i130180
Publikováno v:
Asian Food Science Journal. 5:1-10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ac3f79395d269403124d11b083e3b4f4
https://doi.org/10.9734/afsj/2018/44899
https://doi.org/10.9734/afsj/2018/44899
Autor:
Albert Ukaro Ofuoku, M O Akusu
Publikováno v:
Journal of Northeast Agricultural University (English Edition). 23:82-92
There has been a steady growth in demand for convenience and ready-cooked food has influenced the interest of poultry processors in developing value-added chicken products that meet consumers' demand/choice. A conjoint analysis was done in this study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c43fd0b5e51c0fc872ba6167804428a3
https://doi.org/10.1016/s1006-8104(17)30011-9
https://doi.org/10.1016/s1006-8104(17)30011-9
Autor:
Matthew Olugbenga Oyeyemi, M. O. Akusu
Publikováno v:
Small Ruminant Research. 31:75-78
Eighteen healthy West African Dwarf goats 1.7±0.3 years old and weighing 16.5±3.3 kg were assigned randomly to six successive replicates for the following treatments: Intact testis (control); left testis orchidectomy and right testis orchidectomy.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b2e6f90da3f7e715a51bf538ef6ef43
https://doi.org/10.1016/s0921-4488(98)00082-0
https://doi.org/10.1016/s0921-4488(98)00082-0
Publikováno v:
Biokemistri; Vol 19, No 2 (2007)
We studied the proportions of coconut milk and sodium citrate buffer suitable for extension of West African dwarf (WAD) buck spermatozoa at room temperature. Semen was collected from clinically healthy buck certified free of obvious andrological defe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::96d87a37aaab69fe2b415277410fbf2c
https://doi.org/10.4314/biokem.v19i2.56426
https://doi.org/10.4314/biokem.v19i2.56426
Publikováno v:
International Journal of Morphology. 26
Como la temperatura ambiental y la humedad son altas durante todo el ano dentro de estaciones secas y lluviosas claramente definidas en nuestro ambiente humedo tropical, se evaluaron los efectos de las estaciones en la caracteristicas histometricas d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ff1a6a003bf299fdebd19d04da228a0
https://doi.org/10.4067/s0717-95022008000200024
https://doi.org/10.4067/s0717-95022008000200024
Autor:
G.N. Egbunike, M. O. Akusu
Publikováno v:
Small Ruminant Research. 3:413-418
Standing oestrus in West African dwarf goats averaged 31.1 ± 1.7 h. Oestrus duration was not affected by time of day, although significantly more does (P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d36934ca5bb4dcdd1293b203b87c1967
https://doi.org/10.1016/0921-4488(90)90022-x
https://doi.org/10.1016/0921-4488(90)90022-x