Zobrazeno 1 - 2
of 2
pro vyhledávání: '"M. N. Rammuni"'
Publikováno v:
Food Chemistry. 277:128-134
Astaxanthin and β-carotene are important carotenoids used in numerous pharmaceutical and nutraceutical applications, owing to their vigorous antioxidant properties. The microalgal strains Haematococcus pluvialis and Dunaliella salina accumulate the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5fd1c730d7150ba09b6513c434b88df0
https://doi.org/10.1016/j.foodchem.2018.10.066
https://doi.org/10.1016/j.foodchem.2018.10.066
Publikováno v:
Web of Science
Cultivation is the paramount step of microalgae bioprocessing as a concentrated and flourished biomass broth will result in higher recoveries of its metabolites. But there is scarce model development for the prediction of microalgae biomass productiv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26c27a2947086d49b51f543643e7e0f1
https://doi.org/10.1109/mercon.2018.8421964
https://doi.org/10.1109/mercon.2018.8421964