Zobrazeno 1 - 10
of 25
pro vyhledávání: '"M. Monziols"'
Publikováno v:
JDS Communications, Vol 5, Iss 4, Pp 283-286 (2024)
Precise in vivo measurement of reticulo-rumen content (volume and mass) is required for the study of digestive processes. Rumen-cannulated animals have been classically used for this purpose, and less invasive alternatives are currently investigated
Externí odkaz:
https://doaj.org/article/7211eb5c9e784668b339c8773470efc2
Publikováno v:
Animal, Vol 14, Iss 7, Pp 1333-1341 (2020)
Breeding entire males is an alternative to surgical castration to improve their welfare. However, entire males may have a major quality defect called boar taint. Boar taint is partly due to the presence of androstenone in fat. In this study, we estim
Externí odkaz:
https://doaj.org/article/7418314e4780461b8812069d9867edb3
Publikováno v:
Animal, Vol 6, Iss 9, Pp 1420-1426 (2012)
For centuries, entire male pigs have been castrated to reduce the risk of boar taint. However, physical castration of pig is increasingly being questioned with regard to animal welfare considerations. Immunization against gonadotrophin releasing horm
Externí odkaz:
https://doaj.org/article/ad9fc700a523457299af5a132d7432a4
Akademický článek
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Publikováno v:
Animal, Vol 14, Iss 7, Pp 1333-1341 (2020)
Animal
Animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2020, 14 (7), pp.1333-1341. ⟨10.1017/S1751731120000105⟩
animal
animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2020, 14 (7), pp.1333-1341. ⟨10.1017/S1751731120000105⟩
Animal sous presse (sous presse), sous presse. (2020)
Animal
Animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2020, 14 (7), pp.1333-1341. ⟨10.1017/S1751731120000105⟩
animal
animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2020, 14 (7), pp.1333-1341. ⟨10.1017/S1751731120000105⟩
Animal sous presse (sous presse), sous presse. (2020)
Notice à Reprendre pas de clé UT au 13 Février 2020; International audience; Breeding entire males is an alternative to surgical castration to improve their welfare. However, entire males may have a major quality defect called boar taint. Boar tai
Publikováno v:
Animal, Vol 6, Iss 9, Pp 1420-1426 (2012)
For centuries, entire male pigs have been castrated to reduce the risk of boar taint. However, physical castration of pig is increasingly being questioned with regard to animal welfare considerations. Immunization against gonadotrophin releasing horm
Autor:
François Mariette, Maryline Kouba, Guylaine Collewet, M. Monziols, Michel Bonneau, Armel Davenel
Publikováno v:
Meat Science
Meat Science, Elsevier, 2006, 72, pp.146-154. ⟨10.1016/j.meatsci.2005.06.018⟩
Meat Science, Elsevier, 2006, 72 (1), pp.146-154. ⟨10.1016/j.meatsci.2005.06.018⟩
Meat Science, Elsevier, 2006, 72, pp.146-154. ⟨10.1016/j.meatsci.2005.06.018⟩
Meat Science, Elsevier, 2006, 72 (1), pp.146-154. ⟨10.1016/j.meatsci.2005.06.018⟩
The aim of this study was to determine the suitability of magnetic resonance imaging (MRI) to predict tissue composition of pig carcasses and cuts. Twenty-four pig carcasses were cut into the four primary cuts that were analyzed with a low field MRI
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9966de859cd71abe3f0f69c5d530a3ed
https://hal.inrae.fr/hal-02661220
https://hal.inrae.fr/hal-02661220
Publikováno v:
Magnetic Resonance Imaging
Magnetic Resonance Imaging, Elsevier, 2005, 23 (6), pp.745-755
Magnetic Resonance Imaging, Elsevier, 2005, 23, pp.745-755
Magnetic Resonance Imaging, Elsevier, 2005, 23 (6), pp.745-755
Magnetic Resonance Imaging, Elsevier, 2005, 23, pp.745-755
Complete dissection is the current reference method to quantify muscle and fat tissue on pig carcasses. Magnetic resonance imaging (MRI) is an appropriate nondestructive alternative method that can provide reliable and quantitative information on pig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85954ea196a6a07a8a13448dd952f946
https://hal.inrae.fr/hal-02586791
https://hal.inrae.fr/hal-02586791
Publikováno v:
Livestock Production Science
Livestock Production Science, Elsevier, 2005, 97, pp.267-274
Livestock Production Science, Elsevier, 2005, 97, pp.267-274
Tissue distribution in pig carcasses was studied in pigs from seven genotype–sex groups with large variations in body composition. The animals were slaughtered at 115 kg live weight, and the left side carcass was separated into four primal cuts: be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::efa1e155be5432bd707a920d51a9393b
https://hal.inrae.fr/hal-02676309
https://hal.inrae.fr/hal-02676309
Akademický článek
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