Zobrazeno 1 - 4
of 4
pro vyhledávání: '"M. Monziol"'
Publikováno v:
JDS Communications, Vol 5, Iss 4, Pp 283-286 (2024)
Precise in vivo measurement of reticulo-rumen content (volume and mass) is required for the study of digestive processes. Rumen-cannulated animals have been classically used for this purpose, and less invasive alternatives are currently investigated
Externí odkaz:
https://doaj.org/article/7211eb5c9e784668b339c8773470efc2
Publikováno v:
Animal, Vol 14, Iss 7, Pp 1333-1341 (2020)
Breeding entire males is an alternative to surgical castration to improve their welfare. However, entire males may have a major quality defect called boar taint. Boar taint is partly due to the presence of androstenone in fat. In this study, we estim
Externí odkaz:
https://doaj.org/article/7418314e4780461b8812069d9867edb3
Publikováno v:
Animal, Vol 6, Iss 9, Pp 1420-1426 (2012)
For centuries, entire male pigs have been castrated to reduce the risk of boar taint. However, physical castration of pig is increasingly being questioned with regard to animal welfare considerations. Immunization against gonadotrophin releasing horm
Externí odkaz:
https://doaj.org/article/ad9fc700a523457299af5a132d7432a4
Publikováno v:
International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork.
Singeing improves the visual quality of rind in pig slaughterhouses. In addition, the thermic inactivation allows the bacterial contamination of carcass surfaces to be reduced. However, the thermal image of pig carcasses shows temperature differences
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7142f74ef53ea80bb3d4bcef45cae3be
https://doi.org/10.31274/safepork-180809-276
https://doi.org/10.31274/safepork-180809-276