Výsledky vyhledávání

Influence of sowing dates and temperature variability on bread wheat productivity for some exotic and Egyptian genotypes under upper Egypt conditions

Autor: Omnya Elmoselhy, Salous, M. Mohiy

Publikováno v: SVU-International Journal of Agricultural Sciences. 3:159-166

Considering the rapid climatic changes in the past few years, the effect of high temperature on wheat productivity is global concern. Heat stress is one of the major abiotic stresses reducing wheat production. Heat stress reduces grain weight and num

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::950ce3eaaf1ae85e9ce5ea0752a2d262
https://doi.org/10.21608/svuijas.2021.95835.1142

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SRAP Molecular Markers Linked to Three Morphological Traits in Egyptian Bread Wheat (Triticum aestivum L.)

Autor: Tharwat M. Elameen, Abdelsabour G. A. Khaled, M. Mohiy, Ibrahim F. O. Elshazly, A.Y.M. Ahmed

Publikováno v: SVU-International Journal of Agricultural Sciences. 3:133-145

Sequence Related Amplified Polymorphism (SRAP) molecular technique was used for assessing the genetic diversity of eight Egyptian bread wheat (Triticum aestivum L.) genotypes. Five SRAP primers combinations were able to expose the polymorphism betwee

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::da957481e6342cc44c36eeb99ee3ea73
https://doi.org/10.21608/svuijas.2021.78975.1113

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Akademický článek

Human Papillomavirus Subtype 16 and the Pathologic Characteristics of Laryngeal Cancer

Autor: Mohammed Abdel Motaal Gomaa MD, Khalid Elsayed El Gindy MD, Usama Galal Abdel Nabi MD, Haitham M. Mohammed MD, Nisreen A. Abdel Twab MD, Rehab Mahmoud MD, Khalid M. Mohiy MSc

Publikováno v: OTO Open, Vol 1 (2017)

Objective Laryngeal cancer is the most common type of cancer in the head and neck. Human papillomavirus (HPV) represents a group of >150 related viruses. Infection with certain types of HPV can cause some types of cancer. This study aimed to evaluate

Externí odkaz: https://doaj.org/article/028d5e20bd9c4f7f9911e5336ed6c9fa

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Food Losses and Wastage along the Wheat Value Chain in Egypt and Their Implications on Food and Energy Security, Natural Resources, and the Environment

Autor: Shaimaa E. Ibrahim, Abdoul-Aziz Niane, Mohamed M. Mohiy, Wael M. Ghanem, Enas Abbas, Habib Halila, Yigezu A. Yigezu, Moustafa A. Moustafa, Sami R. S. Sabry

Publikováno v: Sustainability
Volume 13
Issue 18
Sustainability, Vol 13, Iss 10011, p 10011 (2021)

Pushing yield frontiers of cereals and legumes is becoming increasingly difficult, especially in drylands. This paper argues and provides empirical evidence that food loss and wastage constitute a sizeable proportion of the total wheat supply in Egyp

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ffc6fd45a78e0110ff2230909772d2f5

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