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pro vyhledávání: '"M. Louis Arin"'
Autor:
M. Louis Arin
Publikováno v:
Environmental Science & Technology. 8:898-902
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ca0f3408ffb4e2aec4384516f02b84b
https://doi.org/10.1021/es60095a009
https://doi.org/10.1021/es60095a009
Autor:
M. Louis Arin, Colin Steel
Publikováno v:
The Journal of Physical Chemistry. 76:1685-1694
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91080852e56945e2f7282ad35990d2f2
https://doi.org/10.1021/j100656a003
https://doi.org/10.1021/j100656a003
Publikováno v:
The Journal of Physical Chemistry. 67:36-40
Using torsion effusion, gravimetric effusion, and transpiration techniques, the enthalpy and entropy of vaporization of BeF₂ were determined over the temperature range 550 to 950 deg . The enthalpy of vaporization in this temperature range was foun
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f41a634f44245495e9814ba1971c174
https://doi.org/10.1021/j100795a009
https://doi.org/10.1021/j100795a009
Publikováno v:
The Journal of Physical Chemistry. 68:791-795
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::675c0e5af176f0eb3d0709a706df4737
https://doi.org/10.1021/j100786a014
https://doi.org/10.1021/j100786a014
Autor:
M. Louis Arin, Michael A. Greenbaum, Justine Weiher, Robert E. Yates, Milton Farber, Mohammed R. Arshadi
Publikováno v:
The Journal of Physical Chemistry. 67:703-707
The molecular flow effusion method was employed to obtain second and third law heats of formation of BeF(g) from a study of the reaction BeF/sub 2/(g) + Be(s,l) = 2BeF(g) over the temperature range 1425 to 1675 deg K. The DELTA H of reaction was foun
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b6b2d50f0b697b5832ba1c5fe258d7ab
https://doi.org/10.1021/j100797a040
https://doi.org/10.1021/j100797a040
Autor:
M. Louis Arin, Colin Steel
Publikováno v:
Chemischer Informationsdienst. 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0421a06c00edd97d7a79cc199693b739
https://doi.org/10.1002/chin.197235169
https://doi.org/10.1002/chin.197235169
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