Zobrazeno 1 - 10
of 115
pro vyhledávání: '"M. Legodi"'
Publikováno v:
Annals of Microbiology, Vol 73, Iss 1, Pp 1-16 (2023)
Abstract Purpose The microorganisms that possess diverse and improved traits for biotechnological applications provide an opportunity to address some of the current industrial challenges such as the sustainability of fuel energy and food. The aim of
Externí odkaz:
https://doaj.org/article/8aa9a8ff8e5147ee83cc0e11fbdede86
Publikováno v:
South African Journal of Science, Vol 118, Iss 7/8 (2022)
We review the conversion of waste biomass into recyclable materials using different methods of materials treatment such as thermal, mechanical and chemical processes. Renewable and sustainable biomaterials are increasingly becoming alternatives for s
Externí odkaz:
https://doaj.org/article/6f30f2c04c5c4d98ace034c1aeb8978b
Publikováno v:
Applied radiation and isotopes : including data, instrumentation and methods for use in agriculture, industry and medicine. 177
Experimental heavy ion induced X-ray production cross sections in matter continue to be of importance for both fundamental ion-atom collision studies as well as practical applications such as in nuclear analytical techniques. This work presents resul
Publikováno v:
Applied Radiation and Isotopes. 177:109930
Experimental heavy ion induced X–ray production cross sections in matter continue to be of importance for both fundamental ion-atom collision studies as well as practical applications such as in nuclear analytical techniques. This work presents res
Publikováno v:
Enzyme Research
Cellulases are a group of hydrolytic enzymes that break down cellulose to glucose units. These enzymes are used in the food, beverage, textile, pulp, and paper and the biofuel industries. The aim of this study was to isolate fungi from natural compos
Publikováno v:
Enzyme Research, Vol 2019 (2019)
Cellulases are a group of hydrolytic enzymes that break down cellulose to glucose units. These enzymes are used in the food, beverage, textile, pulp, and paper and the biofuel industries. The aim of this study was to isolate fungi from natural compos
Autor:
Tandathu, Tabisa1 (AUTHOR) 2009119757@ufs4life.ac.za, Kotzé, Elmarie1 (AUTHOR) kotzee@ufs.ac.za, Van Der Watt, Elmarie1 (AUTHOR) vdwatte@ufs.ac.za, Khetsha, Zenzile Peter2 (AUTHOR) zkhetsha@cut.ac.za
Publikováno v:
Agronomy. Oct2024, Vol. 14 Issue 10, p2396. 17p.
Autor:
Tshiambara, Phumudzo1,2,3,4 phumudzo.mamphwe@up.ac.za, Hoffman, Marinel2,3,4, Legodi, Heather5, Balakrishna, Yusentha6, Feucht, Ute3,4,7
Publikováno v:
Maternal & Child Nutrition. Jan2025, Vol. 21 Issue 1, p1-12. 12p.
Akademický článek
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Autor:
Park, Ji-In1 (AUTHOR) jipark@kbsi.re.kr, Lee, Hyun Uk1 (AUTHOR) leeho@kbsi.re.kr, Pearson, Christopher2 (AUTHOR) christopher.pearson@durham.ac.uk, Petty, Michael C.2 (AUTHOR) m.c.petty@durham.ac.uk, Jeong, Yesul3 (AUTHOR) m.c.petty@durham.ac.uk
Publikováno v:
Materials (1996-1944). Jun2024, Vol. 17 Issue 11, p2673. 15p.