Zobrazeno 1 - 8
of 8
pro vyhledávání: '"M. L. Rojas-Cano"'
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
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Betaine and conjugated linoleic acid (CLA) may improve pig performance and increase lean mass, but the mechanisms are not well understood. Gastrointestinal tract, pancreas, spleen and mesenteric fat comprise portal-drained viscera (PDV). Nutrient and
Publikováno v:
Journal of Animal Science. 94:207-210
Publikováno v:
Animal, Vol 12, Iss 2, Pp 232-238 (2018)
Digital.CSIC. Repositorio Institucional del CSIC
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Digital.CSIC. Repositorio Institucional del CSIC
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In nutrition studies, para-aminohippuric acid (PAH) is a marker frequently used to measure blood flow in pigs, which is essential for estimating portal-drained viscera (PDV) flux of nutrients. The aim of this study was to evaluate the PAH analytical
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af3e156117e2ed60dea383ad0cc3c71b
http://hdl.handle.net/10261/170779
http://hdl.handle.net/10261/170779
Publikováno v:
Animal Feed Science and Technology. 191:83-90
The effects of increasing proportions of olive oil soap stocks (OSS) in diets for crossbred Iberian barrows on productive parameters, nutrient digestibility and N balance were studied. Twenty four Iberian × Duroc 50:50 growing barrows of 46.7 ± 0.6
Publikováno v:
Journal of Animal Science. 92:1595-1603
The effects of dietary protein content on the rates of gain and protein deposition were studied in Iberian (IB) × Duroc (DU) 50:50 barrows at 2 stages of growth [10.6 ± 0.2 (n = 28) and 60.0 ± 0.4 (n = 24) kg initial BW]. Two feeding, digestibilit
Publikováno v:
Meat Science. 88:525-530
Twenty Iberian gilts (20 kg body weight, BW) were fed diets containing no betaine or conjugated linoleic acid (CLA) (Control), 0.5% betaine, 1% CLA, or 0.5% betaine + 1% CLA. Additionally, 5 pigs were killed at 20 kg BW for the initial points of the
Publikováno v:
Journal of animal science. 92(4)
The effects of dietary protein content on the rates of gain and protein deposition were studied in Iberian (IB) × Duroc (DU) 50:50 barrows at 2 stages of growth [10.6 ± 0.2 (n = 28) and 60.0 ± 0.4 (n = 24) kg initial BW]. Two feeding, digestibilit
Publikováno v:
Energy and protein metabolism and nutrition in sustainable animal production ISBN: 9789086867813
Betaine and CLA have the potential to alter growth and body composition in swine (Fernandez-Figares et al., 2002, 2008) improving feed efficiency, protein accretion rate and reducing body fat. Although their mode of growth promotion is not well under
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4080a10b450a9cbab7f41771b7064021
https://doi.org/10.3920/978-90-8686-781-3_160
https://doi.org/10.3920/978-90-8686-781-3_160