Zobrazeno 1 - 10
of 76
pro vyhledávání: '"M. Kjerrulf"'
Publikováno v:
The Journal of Immunology. 160:754-762
We found that feeding keyhole limpet hemocyanin (KLH) to CD8-deficient (CD8−/−) mice induced oral tolerance that was comparable in both magnitude and quality to that induced in wild-type (wt) mice. The tolerance was dose dependent, and only highe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d1602eafef77065a49ea7c8950285877
https://doi.org/10.4049/jimmunol.160.2.754
https://doi.org/10.4049/jimmunol.160.2.754
Publikováno v:
Inflammation research : official journal of the European Histamine Research Society ... [et al.]. 55(7)
Although presenting many aspects of the metabolic syndrome, leptin deficient (ob/ob) mice do not spontaneously develop atherosclerosis. To examine the role of leptin in foam cell formation we analyzed ob/ob leukocyte inflammation markers and macropha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3e4da4312f666359a248f651912e23a
https://pubmed.ncbi.nlm.nih.gov/16955393
https://pubmed.ncbi.nlm.nih.gov/16955393
Publikováno v:
Inflammation Research; Jul2006, Vol. 55 Issue 7, p300-309, 10p
Publikováno v:
Advances in experimental medicine and biology.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::cba732c8d6a9bd64efcf68cc30477e32
https://pubmed.ncbi.nlm.nih.gov/7502845
https://pubmed.ncbi.nlm.nih.gov/7502845
Publikováno v:
Atherosclerosis Supplements. 6:41
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b13846f2fc596fe2bf6b4d0aa395f24f
https://doi.org/10.1016/s1567-5688(05)80161-8
https://doi.org/10.1016/s1567-5688(05)80161-8
Publikováno v:
Atherosclerosis Supplements. 5:54
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::88c5a429a909578dd57e1e2ad7342bb0
https://doi.org/10.1016/s1567-5688(04)90229-8
https://doi.org/10.1016/s1567-5688(04)90229-8
Publikováno v:
Immunology Letters. 56:179
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ed0c2025a36e245481a1f638d87749b
https://doi.org/10.1016/s0165-2478(97)85718-5
https://doi.org/10.1016/s0165-2478(97)85718-5
Autor:
Liu, Wanling1 (AUTHOR), Zhang, Yihong1 (AUTHOR), Wei, Gen1 (AUTHOR), Zhang, Minxuan1 (AUTHOR), Li, Tong1 (AUTHOR), Liu, Quanyi2,3 (AUTHOR), Zhou, Zijun1 (AUTHOR), Du, Yan2,3 (AUTHOR), Wei, Hui1,4 (AUTHOR) weihui@nju.edu.cn
Publikováno v:
Angewandte Chemie. 8/14/2023, Vol. 135 Issue 33, p1-10. 10p.
Publikováno v:
Food & Function; 7/21/2024, Vol. 15 Issue 14, p7641-7657, 17p
Publikováno v:
Food & Function; 6/21/2024, Vol. 15 Issue 12, p6717-6730, 14p