Zobrazeno 1 - 9
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pro vyhledávání: '"M. K. Otto"'
Publikováno v:
ChemInform. 22
Publikováno v:
Arzneimittel-Forschung. 41(4)
In a screening program a number of new heparin (CAS 9005-49-6) degrading microorganisms from soil and water samples from Europe, Asia and Australia were isolated. The new strains were identified as Cytophaga sp. but are distinct from the known hepari
Publikováno v:
Journal of Bacteriology. 171:5487-5491
Arthrobacter sp. strain ATCC 33790 was grown with pentachlorophenol (PCP) as the sole source of carbon and energy. Crude extracts, which were prepared by disruption of the bacteria with a French pressure cell, showed no dehalogenating activity with P
Six bacterial strains able to use 4-fluorobenzoic acid as their sole source of carbon and energy were isolated by selective enrichment from various water and soil samples from the Stuttgart area. According to their responses in biochemical and morpho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::048e442184e9e588238367eae33f7739
https://europepmc.org/articles/PMC203111/
https://europepmc.org/articles/PMC203111/
Under suitable conditions, roseoflavin [7-methyl-8-dimethylamino-10-(1′-D-ribityl)isoalloxazine] replaces riboflavin to about 80% in the photoreceptor of Phycomyces . The substitute-bearing photoreceptor functions with an efficiency of about 0.1% o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::33b187105c28cda6cc630e417ad5b0e0
https://europepmc.org/articles/PMC319033/
https://europepmc.org/articles/PMC319033/
Publikováno v:
The Journal of biological chemistry. 255(2)
A variety of Bacillus and Clostridium strains were found to contain two forms of riboflavin synthase which can be easily separated by density gradient centrifugation. The fast sedimenting species accounts for 12 to 44% of the total riboflavin synthas
Autor:
M. K. Otto
Publikováno v:
Pharmazie in Unserer Zeit. 11:94-95
Autor:
M. K. Otto
Publikováno v:
Pharmazie in Unserer Zeit. 11:193-193
Autor:
M. K. Otto
Publikováno v:
Biologie in unserer Zeit. 11:192-192