Zobrazeno 1 - 8
of 8
pro vyhledávání: '"M. K. Akitha Devi"'
Publikováno v:
3 Biotech
The present investigation aimed to look at the effects of biotic and abiotic elicitors during Soybean seed development and cell suspension culture in isoflavones accumulation. The expression levels of four major genes viz., CHS7, CHS8, IFS2, and IFS1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff61021e577ef05319951c90e151b304
https://doi.org/10.1007/s13205-020-2065-1
https://doi.org/10.1007/s13205-020-2065-1
Publikováno v:
Journal of Food Science and Technology. 55:5045-5054
A total of twenty-one soybean varieties were screened for their morphological characteristics followed by isoflavone content analysis by HPLC. The total isoflavone (TI) content was found within a wide range of 140.9–1048.6 μg/g of soy in different
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::943155b259da2b3068e53e41dd0d032c
https://doi.org/10.1007/s13197-018-3443-0
https://doi.org/10.1007/s13197-018-3443-0
Publikováno v:
Journal of food science and technology. 55(12)
A total of twenty-one soybean varieties were screened for their morphological characteristics followed by isoflavone content analysis by HPLC. The total isoflavone (TI) content was found within a wide range of 140.9–1048.6 μg/g of soy in different
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8b0375603a6958ef7b30640b2fa71c87
https://pubmed.ncbi.nlm.nih.gov/30483000
https://pubmed.ncbi.nlm.nih.gov/30483000
Publikováno v:
3 Biotech. 8(2)
Soybean (Indian variety, JS 335) callus growth and its folate content was sustained on Murashige and Skoog (MS) medium supplemented with optimized levels of auxins and cytokinins. Callus cultures exhibited moderate production of total folate. Callus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::441163bb1a24b653d14ce5a6124c6e18
https://pubmed.ncbi.nlm.nih.gov/29430344
https://pubmed.ncbi.nlm.nih.gov/29430344
Autor:
Parvatam Giridhar, M. K. Akitha Devi
Publikováno v:
Proceedings of the National Academy of Sciences, India Section B: Biological Sciences. 85:35-44
Drought stress is one of the crucial factors affecting the global plant growth and crop productivity. In the present study, Indian soybean varieties (cv. JS 335 and cv. KHSb-2) were examined for the changes in their antioxidant enzyme activity, total
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa715e2da85fcf73293d12545040da68
https://doi.org/10.1007/s40011-013-0244-0
https://doi.org/10.1007/s40011-013-0244-0
Autor:
T. Rajasekaran, Gokare Aswathanarayana Ravishankar, G. Sakthivelu, Mahendranath Gondi, Parvatam Giridhar, M. K. Akitha Devi
Publikováno v:
Food Chemistry. 114:771-776
The concentrations of isoflavones, especially daidzein and genistein, were determined by high performance liquid chromatography in 4 soybean cultivars and 26 soybean products. The total isoflavone content of the soybean cultivars was in the range of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::257322ba24552be61fdf9d8c8a5b9169
https://doi.org/10.1016/j.foodchem.2008.10.011
https://doi.org/10.1016/j.foodchem.2008.10.011
Autor:
Georgina Kosturkova, R. Todorova, G. Sakthivelu, Milena Nikolova, T Rajasekaran, Gokare Aswathanarayana Ravishankar, Parvatam Giridhar, M. K. Akitha Devi, G B Angelov
Publikováno v:
Journal of Agricultural and Food Chemistry. 56:2090-2095
Isoflavone levels and isoflavone chemical composition in 11 cultivars of soybean, including 4 Indian and 7 genotypes of soybean grown in Bulgaria, were analyzed as determined by C 18 reversed phase high-performance liquid chromatography coupled with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f39c01da10bbfbcc41c118a61f30a74
https://doi.org/10.1021/jf072939a
https://doi.org/10.1021/jf072939a
Publikováno v:
Indian journal of experimental biology. 50(10)
Development of a reproducible, versatile and efficient in vitro plant regeneration system is highly warranted for Indian soybean varieties for their mass multiplication in view of their commercial significance. Accordingly a protocol for direct shoot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::cbef4a438981342ea71f4d9ded4ae561
https://pubmed.ncbi.nlm.nih.gov/23214267
https://pubmed.ncbi.nlm.nih.gov/23214267