Zobrazeno 1 - 10 of 21 pro vyhledávání: '"M. J. Blish"'
1
The Endogenous Nitrogen of Hens as Affected by Molting
Autor: M. J. Blish, F. B. Mussehl, C. W. Ackerson
Publikováno v: Poultry Science. 5:153-161
In a previous article the writers (1) reported a preliminary study of the endogenous metabolism of hens and capons, and outlined a method of studying the utilization of various proteins by poultry. The purpose of the present investigation was to esta
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8f56341fce6c297c8f8db852d5461630
https://doi.org/10.3382/ps.0050153
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4
The Utilization of the Proteins of Corn by Hens
Autor: M. J. Blish, C. W. Ackerson
Publikováno v: Poultry Science. 5:226-232
Brown1 in 1904 tabulated the existing data on digestion trials with poultry and pointed out the difficulties to be encountered in arriving at digestion coefficients with fowls. Chief among these difficulties is that the urine and feces are excreted t
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::bd9a9c5e9e7c35cf9722387b37175ae4
https://doi.org/10.3382/ps.0050226
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6
Cystine Requirement of Molting Hens
Autor: C. W. Ackerson, M. J. Blish, F. B. Mussehl
Publikováno v: Poultry Science. 7:170-176
The work of Osborne and Mendel,1 Johns and Finks,2 Sure,3 Jones and Murphy,4 together with that of other investigators, has served to establish the fact that cystine is required by the animal organism for normal growth and development. Lewis 5 6 7 in
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::de63f98986baef2ace8d18dad3d0652f
https://doi.org/10.3382/ps.0070170
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7
Mineral Metabolism of the Growing Chick
Autor: F. E. Mussehl, C. W. Ackerson, M. J. Blish
Publikováno v: Poultry Science. 6:239-242
I T he E ffect of F eeding E xcessive A mounts of C alcium and P hosphorus The so-called “lesser things” of nutrition have received much attention during the last decade. Vitamins, radiant energy and inorganic elements are now recognized as impor
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::411a89be1599319b545b2c18c309794f
https://doi.org/10.3382/ps.0060239
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8
The Influence of Individual Variation upon Nitrogen Metabolism Studies with Poultry
Autor: C. W. Ackerson, M. J. Blish, F. E. Mussehl
Publikováno v: Poultry Science. 8:1-10
The following factors must be considered when deciding upon the procedure best adapted to an estimation of the relative values of nitrogenous compounds from various sources for poultry feeding: 1. The anatomical structure of fowls is such that a dire
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a2d10e3b31d66b3a7fbe48d1b8ebc688
https://doi.org/10.3382/ps.0080001
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10
The Endogenous Metabolism of Hens and Capons
Autor: F. E. Mussehl, C. W. Ackerson, M. J. Blish
Publikováno v: Poultry Science. 2:189-198
In view of the scarcity of data in the literature as to the value of various proteins for poultry feeding, experimental work on this phase of the problem was undertaken in this laboratory. It was planned first to study the endogenous nitrogen excreti
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::47a30a26fc919eb712c3b6445a87327a
https://doi.org/10.3382/ps.0020189
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