Zobrazeno 1 - 4
of 4
pro vyhledávání: '"M. I. Dmitrichenko"'
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 80, Iss 1, Pp 157-160 (2018)
When selling fruits and vegetables in retail stores, the question arises of the preservation of their consumer properties. Therefore, the task was set to follow the changes in the quality of onions in a trading hall for seven days, which corresponds
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2672b570fa951958927d3e6d4b6bbe9
https://www.vestnik-vsuet.ru/vguit/article/view/1631
https://www.vestnik-vsuet.ru/vguit/article/view/1631
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 79, Iss 1, Pp 290-296 (2017)
Food safety and food raw materials is an important task which needs to be under government’s and public associations’ control, under enterprises which produce and sale them, and other economy departments. Nutrition is one of the most important fa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f2da86680376f90a478e4f1709977cb
https://www.vestnik-vsuet.ru/vguit/article/view/1376
https://www.vestnik-vsuet.ru/vguit/article/view/1376
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 0, Iss 3, Pp 151-158 (2016)
The article compares the changes in consumer properties of bracken ordinary young shoots at different storage methods. Bracken is a source of vitamins, minerals, it is eaten in some countries -Japan, China, Korea, and also in Russia Shows some advant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b443af2d611357c365a1986789959d3
https://doi.org/10.20914/2310-1202-2016-3-158
https://doi.org/10.20914/2310-1202-2016-3-158
Autor:
G M, Murav'eva, M I, Dmitrichenko
Publikováno v:
Sudebno-meditsinskaia ekspertiza. 38(1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::dd6a561fbffca0b47e9e19b471461ff8
https://pubmed.ncbi.nlm.nih.gov/7725356
https://pubmed.ncbi.nlm.nih.gov/7725356