Zobrazeno 1 - 5
of 5
pro vyhledávání: '"M. F. Nur Azlina"'
Publikováno v:
International Journal of Pharmacology. 5:362-369
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5e7add6c0b36a5d9865b96754a9e4717
https://doi.org/10.3923/ijp.2009.362.369
https://doi.org/10.3923/ijp.2009.362.369
Publikováno v:
International Journal of Pharmacology. 5:58-64
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff03ddf62a469dc9168aa1d80e546d19
https://doi.org/10.3923/ijp.2009.58.64
https://doi.org/10.3923/ijp.2009.58.64
Publikováno v:
Pakistan Journal of Nutrition. 4:69-72
Damage to gastric mucosa caused by restraint stress has been attributed to impaired blood flow that resulted in ischemia followed by reperfusion, a process that generates free radicals. Therefore oxygen radicals may mediate the lesions produced in re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::473506c797a427d7045599192f23cd04
https://doi.org/10.3923/pjn.2005.69.72
https://doi.org/10.3923/pjn.2005.69.72
Autor:
Wan Zurinah Wan Ngah, M. F. Nur-Azlina, A.Y. Asmadi ., Yusof Kamisah, Alini Marzuki, M. Norazlina, Nurul Saadah Ahmad, M. T. Gapor, M. S. Qodriyah, Aishah Adam
Publikováno v:
Pakistan Journal of Nutrition. 4:97-100
The effect of dietary tocotrienols and α-tocopherol acetate supplementation on paraquat-induced lung toxicity was investigated in rats. The administration of a single dose of paraquat (20 mg/kg, i.p.) to rats increased lung malondialdehyde (MDA) lev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e82dc078d4e8d6add9bf167424cc92a3
https://doi.org/10.3923/pjn.2005.97.100
https://doi.org/10.3923/pjn.2005.97.100
Autor:
A, Azman, S, Mohd Shahrul, S X, Chan, A P, Noorhazliza, M, Khairunnisak, M F, Nur Azlina, H M S, Qodriyah, Y, Kamisah, K, Jaarin
Publikováno v:
The Medical journal of Malaysia. 67(1)
Consumption of repeatedly heated oil can be detrimental to health. The objective of this study was to determine the level of knowledge, attitude and practice of night market food outlet operators in Kuala Lumpur regarding the usage of repeatedly heat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::893097ba697edf5f5143147173150f53
https://pubmed.ncbi.nlm.nih.gov/22582556
https://pubmed.ncbi.nlm.nih.gov/22582556