Zobrazeno 1 - 10
of 11
pro vyhledávání: '"M. F. Asaolu"'
Autor:
I. Akinlua, M. F. Asaolu
Publikováno v:
Asian Journal of Research in Biochemistry. :1-5
Introduction: Stroke is a leading cause of morbidity and mortality worldwide. Atherosclerosis is a leading cause of both ischemic and haemorrhagic stroke which has been linked to chronic and acute inflammation. Variations in the biochemical status of
Publikováno v:
Asian Journal of Research in Biochemistry. :1-4
Aims: Prostaglandins and Thromboxane A2 are prostanoids, with platelet aggregator and vasoconstrictor properties. This study was carried out to assess the prostaglandins and thromboxane status of patients with cardiovascular diseases in Ekiti State,
Publikováno v:
Open Journal of Obstetrics and Gynecology. :1456-1464
Polycystic ovary syndrome (PCOS) is one of the most common endocrine disorders of women at reproductive age and the major cause of anovulatory infertility. The aim of this study is to determine hormonal imbalance in women with PCOS in teaching hospit
Autor:
F. C. Oladele, O. A. Awoyinka, B. A. Olofinbiyi, J. O. Awe, O. A. Omosebi, Olukemi Adetutu Osukoya, M. F. Asaolu
Publikováno v:
Food and Nutrition Sciences. :1085-1092
Lectin purified from wild underutilized local bean—Otili, Feregede, Pakalai was comparatively characterized and further evaluated for interaction with gastrointestinal bacteria—Esherichia coli and Staphylococcus aureus. The purified lectin in all
Publikováno v:
Food and Nutrition Sciences. :102-111
This work aims at analyzing the bioactive and anti-nutritional compounds of edible and wild beans when unprocessed and malted. Qualitative screening of phytochemicals in the various bean samples was determined in ethanol and petroleum ether solvents.
Publikováno v:
OALib. :1-8
This work was set out to assay for some minerals essential for healthy state and biochemical indices that underlined degenerative diseases in some edible bean cultivar and nearly extinct local wild bean. Against this backdrop, ash composition was det
Publikováno v:
OALib. :1-7
This work is an investigation of the curative effects of some edible and wild type beans on colonic inflammation induced by Dextran Sulphate Sodium (DSS) in wister albino rats. Macroscopic examination performed on the colon after seven-day exposure o
Publikováno v:
Journal of Chemistry and Biochemistry. 4
Autor:
M. F. Asaolu, S. S. Asaolu
Publikováno v:
International Journal of Food Sciences and Nutrition. 53:103-107
The proximate and mineral compositions of four different varieties of cooked and uncooked Solanum melongena were determined. Except for the percentage moisture, the levels of crude protein, crude fat, total ash and carbohydrate content were generally
Publikováno v:
Pakistan Journal of Nutrition. 8:1920-1922
Cymbopogon citratus was analyzed for its chemical constituents. Proximate analysis revealed that the sample contained moisture content: 5.76%; crude protein 4.56%, ash content: 20.00%, crude fat 5.10%, Carbohydrate 55.00% and crude fibre: 9:28. The f