Zobrazeno 1 - 5
of 5
pro vyhledávání: '"M. E. Valverde"'
Autor:
M. E. Valverde-González, F. Guevara-Lara, Nicolás González-Cortés, Armando Carrillo-López, G Silos-Espino, Octavio Paredes-López
Publikováno v:
The Journal of Horticultural Science and Biotechnology. 82:355-359
SummaryMaguey cv. ‘Manso’ (Agave salmiana ‘Gentry’) is the source of ‘aguamiel’ (honey water) for human consumption as a natural fortifying beverage, and of leaves for forage. Levels of iron and zinc in aguamiel are sufficient to satisfy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a0df2e873472ab6237c4ca0053791d4
https://doi.org/10.1080/14620316.2007.11512242
https://doi.org/10.1080/14620316.2007.11512242
Autor:
F. Guevara-Lara, L. G. Espinosa-Alonso, M. E. Valverde, A. Lygin, J. Widholm, O. Paredes-López
Publikováno v:
ACS Symposium Series ISBN: 9780841239739
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bd0d173578aeecd28f0180ba567c8722
https://doi.org/10.1021/bk-2007-0946.ch007
https://doi.org/10.1021/bk-2007-0946.ch007
Autor:
Michael H. Tunick, Elvira González de Mejia, Abraham Wall, Ana M. Calderón de la Barca, Patricia Rayas-Duarte, S. Corey Stone, Diana A. Freytez, Ana L. Romero-Baranzini, Steven J. Mulvaney, Salvador Lecona-Uribe, Guadalupe Loarca-Piña, Cynthia Arcila-Lozano, Keith R. Cadwallader, Theresa A. Gnadt, Lizzet Jasso, Brian G. McBurnett, Alfredo A. Chavira, A. Christina López, Jacklin Mosso, Susan M. Collins, F. Guevara-Lara, L. G. Espinosa-Alonso, M. E. Valverde, A. Lygin, J. Widholm, O. Paredes-López, H. S. Guzmán-Maldonado, J. Acosta-Gallegos, A. Álvarez-Muñoz, S. García-Delgado, Ana Paulina Barba de la Rosa, Cecilia Silva-Sánchez, Suzanne C. Johnson, Amanda M. B. Newell, Sonia Chandra, Elvira Gonzalez de Mejia, Patricio R. Lozano, Belinda Vallejo-Córdoba, Aarón F. González-Córdova, Javier Arrizón, José Javier Arizaga, Rosa Elia Hernandez, Mirna Estarrón, Anne Gschaedler, Sanja Eri, Neil C. Da Costa, Laurence Trinnaman
Publikováno v:
Plant Foods for Human Nutrition; Dec2003, Vol. 58 Issue 4, p317-326, 10p
Autor:
M E, Valverde
Publikováno v:
Fauchard. 2(5)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5f49eb9b456913b6731923c94e730a44
https://pubmed.ncbi.nlm.nih.gov/5287869
https://pubmed.ncbi.nlm.nih.gov/5287869