Zobrazeno 1 - 10
of 13
pro vyhledávání: '"M. E. Spurlock"'
Autor:
M. E. Spurlock, J. E. Savage
Publikováno v:
Quail. 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a98979b267d432f345d6794127a38f42
https://doi.org/10.7290/nqsp03yted
https://doi.org/10.7290/nqsp03yted
Publikováno v:
Animal, Vol 5, Iss 9, Pp 1344-1353 (2011)
Residual feed intake (RFI), defined as the difference between observed and expected feed intake based on growth and backfat, has been used to investigate genetic variation in feed efficiency in cattle, poultry and pigs. However, little is known about
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::322513a33a323d3f237fd9e12ae8b242
http://www.sciencedirect.com/science/article/pii/S175173111100036X
http://www.sciencedirect.com/science/article/pii/S175173111100036X
Publikováno v:
Scopus-Elsevier
Compromising alterations in villus-crypt structure are common in pigs postweaning. Possible contributions of local inflammatory reactions to villus-crypt alterations during the weaning transition have not been described. This study evaluated local in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f08b47e0fbacf5bf84fb3b25c507ca3
https://doi.org/10.1093/jn/129.3.613
https://doi.org/10.1093/jn/129.3.613
Autor:
J. E. Savage, M. E. Spurlock
Publikováno v:
Poultry Science. 72:2095-2105
The effects of CP and antioxidants on fatty liver hemorrhagic syndrome (FLHS) in Japanese quail hens were studied. In Experiment 1, four treatments were arranged as a 2 × 2 factorial; dietary CP (18 or 24%) and reduced glutathione (GSH, 0 or 120 mg/
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b70b1e26e1c28a26a0fb183a1e35fc62
https://doi.org/10.3382/ps.0722095
https://doi.org/10.3382/ps.0722095
Publikováno v:
Journal of animal science. 89(1)
Residual feed intake (RFI), defined as the difference in the observed and expected feed intake while accounting for growth and backfat, has gained much attention, but little is known about why pigs selected for reduced RFI are more efficient. To this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::215543e825ca8c9bc6865cf879e3455e
https://pubmed.ncbi.nlm.nih.gov/20833771
https://pubmed.ncbi.nlm.nih.gov/20833771
Autor:
J. E. Savage, M. E. Spurlock
Publikováno v:
Poultry Science. 71:928-931
The antioxidant activity of Japanese quail liver cytosol was assessed in the presence of .1, 1.0, or 10.0 mM reduced glutathione (GSH) using an in vitro assay system that utilized quail liver microsomes as the lipid substrate. The formation of malona
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d75c6558714b898c1a5354d6bbfec68
https://doi.org/10.3382/ps.0710928
https://doi.org/10.3382/ps.0710928
Publikováno v:
Journal of animal physiology and animal nutrition. 92(5)
Soy protein regulates adiponectin and peroxisome proliferator-activated receptor alpha (PPARalpha) in some species, but the effect of dietary soy protein on adiponectin and PPARalpha in the pig has not been studied. Therefore, the objective of this s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21baea38e894b3523f537b477c74cd7b
https://pubmed.ncbi.nlm.nih.gov/19012601
https://pubmed.ncbi.nlm.nih.gov/19012601
Autor:
N K, Gabler, M E, Spurlock
Publikováno v:
Journal of animal science. 86
Muscle growth in meat animals is a complex process governed by integrated signals emanating from multiple endocrine and immune cells. A generalized phenomenon among meat animal industries is that animals commonly fail to meet their genetic potential
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5b11a8666e6f0264297e841fdc41cab9
https://pubmed.ncbi.nlm.nih.gov/17911231
https://pubmed.ncbi.nlm.nih.gov/17911231
Publikováno v:
Journal of animal science.
Muscle growth in meat animals is a complex process governed by integrated signals emanating from multiple endocrine and immune cells. A generalized phenomenon among meat animal industries is that animals commonly fail to meet their genetic potential
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ecb5e8cfcbd61b4263b81af4ff64e6be
https://pubmed.ncbi.nlm.nih.gov/16582086
https://pubmed.ncbi.nlm.nih.gov/16582086
Publikováno v:
Journal of animal science. 81(3)
Ractopamine HCl is an beta-adrenergic receptor (betaAR) ligand that was recently approved for use in swine to enhance carcass leanness. The RR stereoisomer of ractopamine is the most active of the four stereoisomers exhibiting the highest affinity an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::923e13f33d4b341972817f005de69076
https://pubmed.ncbi.nlm.nih.gov/12661646
https://pubmed.ncbi.nlm.nih.gov/12661646