Zobrazeno 1 - 10
of 48
pro vyhledávání: '"M. Dencheva-Zarkova"'
Autor:
Julia Genova, M. Dencheva-Zarkova, Madlena Lazarova, Daniela Dzhonova, Konstantza Tonova, Stela Paniovska, I. Tsibranska, Vasil Stanoev
Publikováno v:
Chemical Engineering Research and Design. 162:107-116
This study considers the effect of cross-flow velocity and transmembrane pressure on flux and rejection behavior during nanofiltration of Eurasian water milfoil hydrolysate. Fractionation by nanofiltration was applied to obtain a glucose-rich permeat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8aa72f894444561c79ec7f1cd337be80
https://doi.org/10.1016/j.cherd.2020.07.030
https://doi.org/10.1016/j.cherd.2020.07.030
Autor:
V. D. Shigorin, Alexander G. Petrov, I. A. Maslyanitsyn, M. Dencheva-Zarkova, L. Popova, Georgi B. Hadjichristov, Sofia I. Torgova, Yordan G. Marinov
Publikováno v:
Physics of Wave Phenomena. 28:250-254
The influence of the geometry of a cell with side electrodes and the parameters of applied pulsed-periodic voltage on the director orientation in nematic liquid crystal 5CB is analyzed. It is shown that the two-dimensional model of director motion ta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3892b269f3f9a17fe85e02b8abe866fe
https://doi.org/10.3103/s1541308x2003005x
https://doi.org/10.3103/s1541308x2003005x
Publikováno v:
Journal of Physics: Conference Series. 2436:012013
Nanofiltration has found numerous applications in winemaking industry as an effective separation technology, allowing for the recovery and concentration of valuable bioactive compounds from wine/grape by-products, as well as for wine dealcoholization
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0da7a53c360d5442cce2082ced3422ee
https://doi.org/10.1088/1742-6596/2436/1/012013
https://doi.org/10.1088/1742-6596/2436/1/012013
Publikováno v:
Journal of Physics: Conference Series. 2436:012002
Red wine contains many bioactive components, such as phenolics, which play a beneficial role on human health and also are responsible for important sensory qualities of wine. Membrane technology offers advantages compared to the conventional methods
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c3445426c9f5779621308f6fececd9fa
https://doi.org/10.1088/1742-6596/2436/1/012002
https://doi.org/10.1088/1742-6596/2436/1/012002
Autor:
Alexander G. Petrov, Yordan G. Marinov, Sofia I. Torgova, M. Dencheva-Zarkova, V. D. Shigorin, I. A. Maslyanitsyn, A. A. Egorov, L. Popova, A. A. Ayriyan, Georgi B. Hadjichristov, E. A. Ayrjan
Publikováno v:
Physics of Wave Phenomena. 27:67-72
The effect of static electric field on a nematic cell with side electrodes in the transition state (which occurs in the initial stage of field effect on the cell) has been investigated within the two-dimensional dynamic model. The dynamic model is co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8b693676d05ff560ffdb0341108483b
https://doi.org/10.3103/s1541308x19010114
https://doi.org/10.3103/s1541308x19010114
Autor:
Edik Ayryan, Georgi B. Hadjichristov, Alexander Ayriyan, V. D. Shigorin, Alfredo Strigazzi, Sofia I. Torgova, M. Dencheva-Zarkova, Igor Maslyanitsyn, Lidia Popova, A. A. Egorov, Yordan G. Marinov, Alexander G. Petrov
Publikováno v:
EPJ Web of Conferences, Vol 173, p 03002 (2018)
A two-dimensional model of Fredericks effect was used for the investigation of the static electric field influence on nematic liquid crystal director orientation in the side-electrode cell. The solutions of the equations describing the model were obt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6830d865e8eb81728ea50156e9c31236
https://doi.org/10.1051/epjconf/201817303002
https://doi.org/10.1051/epjconf/201817303002
Autor:
M Dencheva-Zarkova, J Genova
Publikováno v:
Journal of Physics: Conference Series. 794:012031
Elaiophylin is a new macrodiolide antibiotic, which is produced by the Streptomyces strains [1]. It displays biological activities against Gram-positive bacteria and fungi. The mode of action of this antibiotic has been attributed to an alteration of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::673a916a030f2031c787856e9dc15d12
https://doi.org/10.1088/1742-6596/794/1/012031
https://doi.org/10.1088/1742-6596/794/1/012031
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Publikováno v:
Journal of Physics: Conference Series. 558:012027
Model membranes formed from natural and synthetic lipids are an interesting object for scientific investigations due to their similarity to biological cell membrane and their simple structure with controlled composition and properties. Amphotericin B
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::59b0ef55d95bec6df189ddf6b9ae0deb
https://doi.org/10.1088/1742-6596/558/1/012027
https://doi.org/10.1088/1742-6596/558/1/012027
Autor:
Demaman Arend, Giordana1 (AUTHOR) giordana.darend@gmail.com, Verruck, Silvani2 (AUTHOR) silvani.verruck@ufsc.br, Zanchett Schneider, Naira Fernanda3 (AUTHOR) nairafzs@gmail.com, Oliveira Simões, Cláudia Maria3 (AUTHOR) claudia.simoes@ufsc.br, Tres, Marcus Vinícius4 (AUTHOR) marcus.tres@ufsm.br, Prudêncio, Elane Schwinden2 (AUTHOR) elane.prudencio@ufsc.br, Cunha Petrus, José Carlos1 (AUTHOR) jpetrus@enq.ufsc.br, Rezzadori, Katia2 (AUTHOR) marcus.tres@ufsm.br
Publikováno v:
Membranes. May2024, Vol. 14 Issue 5, p113. 11p.