Zobrazeno 1 - 10
of 101
pro vyhledávání: '"M. Ashraful Islam"'
Autor:
M. Rezoanul Haque, M. Ashraful Islam, M. Abdul Wahab, Md. Enamul Hoq, M. Mojibar Rahman, M. Ekram Azim
Publikováno v:
Aquaculture Reports, Vol 4, Iss C, Pp 101-111 (2016)
Performance of hybrid red tilapia (Mutant, Oreochromis niloticus × Oreochromis mossambicus) and GIFT tilapia strain (Oreochromis niloticus) in C/N-CP prawn (Macrobrachium rosenbergii) farming system was evaluated at the farmers' pond at Bailor union
Externí odkaz:
https://doaj.org/article/4f8ee54903d74efcb145810f322ed74e
Autor:
M. Ashraful Islam, John Beardall
Publikováno v:
Microorganisms, Vol 5, Iss 3, p 45 (2017)
Cyanobacteria are major bloom-forming organisms in freshwater ecosystems and many strains are known to produce toxins. Toxin production requires an investment in energy and resources. As light is one of the most important factors for cyanobacterial g
Externí odkaz:
https://doaj.org/article/71481473b1d84f66bc499a7243de5876
Publikováno v:
Agriculture, Vol 7, Iss 3, p 18 (2017)
Field trials were conducted on tomato for yield and quality of fruits using different types of organic and inorganic fertilizers at the horticulture farm of Bangladesh Agricultural University (BAU), Mymensingh. Fertilizer treatments were tested on tw
Externí odkaz:
https://doaj.org/article/bc2f22d1bf17401e9049483069c94179
Autor:
M. Ashraful Islam, Henrik Lütken, Sissel Haugslien, Dag-Ragnar Blystad, Sissel Torre, Jakub Rolcik, Søren K. Rasmussen, Jorunn E. Olsen, Jihong Liu Clarke
Publikováno v:
PLoS ONE, Vol 8, Iss 7 (2013)
Externí odkaz:
https://doaj.org/article/54871c81cf7143068d87c9bbf1aa8fc4
Publikováno v:
Fundamental and Applied Agriculture, Vol 5, Iss 3, Pp 404-413 (2020)
Background: UC Davis (University of California, Davis) chimney dryer is a low cost technology and has been developed by the expert of UC Davis to dry the food product targeting to ensure the nutritional security. Methodology: Drying experiments were
Externí odkaz:
https://doaj.org/article/f68a38b642a14552922ef48ab7c15b06
Autor:
Khatun E. Zannat, Md. Nazmul Huda Naim, K. M. Ashraful Islam, Sourav Das, Mohammed Sarfaraz Gani Adnan, Ashraf Dewan
Publikováno v:
Children's Geographies. :1-16
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf1c1c743b6ec536df3cd59e0b64c91c
https://doi.org/10.1080/14733285.2022.2106119
https://doi.org/10.1080/14733285.2022.2106119
Autor:
Sharmin Akter Shova, M. Ashraful Islam, Md. Habibur Rahman, James Gomes, Md. Nazmul Haque, Remi Subash Das
Publikováno v:
Archives of Agriculture and Environmental Science. 6:469-476
The main goal is to investigate the effect of crop nutrient management on growth and yield of two tomato varieties in the Chittagong Hill Tracts (CHTs) region of Bangladesh. Two factors experiment was laid out in Randomized Complete Block Design (RCB
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e77dd3449ef0d7606a9f866a92b780ce
https://doi.org/10.26832/24566632.2021.060408
https://doi.org/10.26832/24566632.2021.060408
Publikováno v:
Journal of the Indian Society of Remote Sensing. 49:2329-2345
St. Martin’s Island, one of the most visited tourist destinations of Bangladesh, is greatly famous for its diverse coral ecosystem. Because of the frequent tourist visits, the island has faced gradual changes in terms of land use and land cover alt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2f68a45e78cfe65fbb572dfbb52177f8
https://doi.org/10.1007/s12524-021-01389-4
https://doi.org/10.1007/s12524-021-01389-4
Publikováno v:
Archives of Agriculture and Environmental Science. 6:35-41
Desirable ripened quality banana fruits are important for the consumer acceptability. Banana cv. Amritasagar was treated with different ripening agents like control (R1), RipestuffTM @ 42 mg/10 mL water (R2), RipestuffTM @ 84 mg/10 mL water (R3), Eth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b607ade344b800a5580b54db35d074f7
https://doi.org/10.26832/24566632.2021.060105
https://doi.org/10.26832/24566632.2021.060105