Zobrazeno 1 - 4
of 4
pro vyhledávání: '"M. A. Rikmanis"'
Publikováno v:
Bioautomation, Vol 3, Iss 1, Pp 36-42 (2005)
Saccharomyces cerevisiae was cultivated under non-aerated conditions in a 5 l laboratory bioreactor. Using the experimental data and the regression analysis method, some mathematical correlations for stirrer rotational speed oscillation frequency and
Externí odkaz:
https://doaj.org/article/5d729420568e407f8e80c8c2eea1a1c0
Publikováno v:
AIChE Journal. 36:1361-1369
Distribution data of local values of specific kinetic energy of medium flow in the bioreactor volume made it possible to determine some integral criteria. The relationship of these criteria, microorganism growth and biosynthesis characteristics was s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::58a2aba83bf59e85272caa100c51b9a6
https://doi.org/10.1002/aic.690360909
https://doi.org/10.1002/aic.690360909
Autor:
V. V. Kriskis, M. M. Rikmanis, V. A. Osen'kina, A. K. Sakse, R. Yu. Are, U. É. Viesturs, V. D. Prokopenko
Publikováno v:
Chemical and Petroleum Engineering. 20:219-223
Bubbling column fermentors (without mechanical stirring) are being increasingly used at present for culturing microorganisms. In their mass exchange characteristics, these are no inferior to apparatus with stirrers and ~heir specific power consumptio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df7a083e60bb2f2be4eb5d6c9c58f247
https://doi.org/10.1007/bf01147818
https://doi.org/10.1007/bf01147818
Publikováno v:
Acta Biotechnologica. 9:565-577
Authors have studied the dependence of the physiological and biochemical characteristics of lysine producers Brevibacterium flavum on medium stirring intensity upon constant pO2 during fermentation processes. Various factors affecting the rate of bio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b5a891473f0a7af8406221e4a4a6289f
https://doi.org/10.1002/abio.370090615
https://doi.org/10.1002/abio.370090615